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Sluurpy > Restaurants in Dyer > John's Pizzeria

John's Pizzeria - Dyer - Photo album

Great fettuccine Alfredo and homemade garlic bread with marinara. Large portions and good prices. Meat sauce tastes a bit odd, as does the Italian sausage on the pizza. Not sure why, but maybe too much fennel in the sausage. Tried plain cheese pizza and was very good while it was hot. Crust is thi
I’ve been coming here for years and it’s never been bad! I usually get beef ravioli and it’s always delicious! It also comes with tasty homemade garlic bread. The portions are huge - so there’s no problems there :) The service can either be a hit or miss: sometimes they’re super great and fast and s
Unsanitary conditions. Teenagers making pizza's while laughing and complaining that they have to work Christmas Eve and covering their mouths as they laugh making your soggy, greasy, raw pizza. Been going there for years. Done. Now I'll just wait for the auto response to tell me how sorry they are
I don't know why anyone would like this Dyer locations pizza. Last time we are ordering from here. 4 of us agree that this is one of the worst pizzas we have had. Chewy dough, sloppy, grease dripping off the cheese and absolutely no flavor in the sauce or pepperoni. $30 for a 18 inch greasy, cardboa
The best Italian eatery in the area. It is family owned with friendly staff. The food is authentic Italian and plentiful. Always a lot to take home and enjoy again. Mangia!!🇮🇹
Good food. Always quiet when we eat here. Staff is usually very friendly.
John's Pizza is actually one of the best pizza places in NWI. There are a ton of pizza joints out here, so what makes John's special? They have consistently made excellent pizza for the 15 years I've been going here. Not super heavy on cheese, not greasy, not too thin, it's just good and delicious.
Good pizza! Needs to be a little bit thicker with the ingredients other than that good stuff!
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