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First time dining at Besos and I will definitely return! From the time we walked in until the time we left, our experience was awesome! The staff took such good care and were so attentive! They knew it was our anniversary, so complimentary champagne was brought right away. The food was absolutely delicious, and was served in beautiful arrangements! I'm from Maryland and never have I had any crab dish served in RI that compares, until the crab cakes appetizer, which was scrumptious! The plates are very well portioned as well! Our entrees and accomplishments were perfectly done! I had scallops. My husband had duck, both delicious! We split the most heavenly dessert! I believe it was a bread pudding type. Which is baked and served warm! Believe me, no microwave was used on this! And the cocktails are numerous to choose from! I had a martini, actually two. The flavors they use, accompany all the flavors combined in this drink, which creates a memorable drink! My husband had a drink that had bourbon and I believe it was warm, as we dined at Besos in March! I highly recommend this gem!
Love besos. The creative craft cocktails, amazing wine list, delicious food, and knowledgeable, friendly staff. Everything about besos is top notch. Not to mention the decor!, too!
By far the best food out there. Also Dana is a wonderful person and very hard working. Banana bread pudding is to die for. A must try.
really great experience at besos! Awesome place for a small group dinner, loved the tapas options and felt like there was so much to choose from. The cocktail and drink selection was great and loved the specials they had to offer. Highly recommend, loved the mussels and the buratta the most.
We had a casual Monday night dinner planned and decided to eat at the bar. Just have to say Michael turned it into a lovely experience. Wonderful menu recommendations and fantastic service. Plus he’s just straight up nice. The hummus was excellent as was the fall salad. Se you again soon. Thanks for the great service.
Had an absolutely lovely time with my wife and family here. The waitress was phenomenal and very attentive. Drinks were very well done, including the dirty little chai and green tea express. Oysters could not be more fresh and the little necks were awesome. The beignets were also a nice little treat for an app. For your meal, you'll definitely want to try the loaded tots as your side and the chicken and the egg under the brunch options if you enjoy a great eggs Benedict.
Delicious food lots to choose from in the menu. My favorite is the hanger steak and the roasted dates.
This was our first time at Besos. We were a few minutes late for our reservation but parking was easy with their lot and we were seated right away.
We ordered the little Italy pizza, we like our pizza a little more well done but it was still really good. They use my favorite kind of pepperoni! The sparkling watermelon strawberry sangria was delicious.
I ordered the scallops with risotto. The scallops were seasoned and cooked perfectly, the risotto was good too, i just didn't care for the crunchy asparagus in it.
My husband ordered the chicken parm and didn't like it, when we got the bill they didn't charge us for it! We had a nice date night.
Loved it. Nice ambiance and great food and drinks.
Yummy! Would love to go back. The shrimp were a tad over cooked but we didn't complain. Came here bc of an instagram ad
We had our 2023 Christmas Party at Besos this past Friday. It was fantastic. Service was great and the food was delicious.
We had Street Corn! It was my first time, and oh my goodness, so delicious! The chef came out and greeted us, and the waitress was super nice and friendly.
I've enjoyed eating at this restaurant twice. Once with the old owners and once with the new owners. Besos has a beautiful interior and lovely outdoor patio seating. The food and service are great as well. Definitely recommend the chocolate brownie bite sundae.
Went for our anniversary dinner. Staff was very friendly and everything we ordered was great! Loved the atmosphere too.
Had dinner with a group of friends and our kids last night. We were so well taken care of, Marissa and her service team are top notch! I love the new food menu that’s really focusing in on showcasing Spain, everything we had was delicious…I can’t stop thinking about my Caramel Banana Bread Pudding (recommendation: ask for a scoop of vanilla on top) it’s the best thing I’ve had in a long time. Cocktails and wine selections are well thought out and delicious and the ambiance makes you feel very special…keep up the great work. Can’t wait to go back.
We are visiting from NJ. All staff were great, food and service excellent. If you like sangria try passion fruit sangria!!! Delicious 😋 😋 and scent of a mule if you like vodka!! Perfect for this weather hehe.
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