Taylor Paul
We stopped by for lunch the other day. The staff is friendly and attentive and the food arrived quickly. It's pretty basic as far as flavor-wise, and we didn't have a "wow factor" for any of the foods we ordered. The free chips are served with a bean dip, which is not as typical at other places, but was really good. I usually go for the fajitas, but it was a bit more pricey than other restaurants, so I went with the taco salad instead. Again, it was just ok. The restaurant itself seems pretty clean and the staff seems happy to be there.
Kenzie Austin
We went on a Sunday after an event and within 5 min for our table of 5 people, the food was hot and ready! Dessert was great too! Crazy, maybe because they weren't super busy? Who knows but it was an enjoyable experience for me! :)
Holla Pino
Delish food, the place was hopping busy. You get a fresh tortilla with salsa and crema when you walk in. The lady making them looked just like Abuela from Encanto!! I will definitely be back!!
Benjamin Rice
I'll start with the good. When I arrived I was greeted with a homestyle tortilla that reminded me of how my Grandpa used to make them. Completely exquisite with choice of butter and/or hot sauce. I went traditional with butter as my grandpa used to do and it was delightful. That was the best part of the whole experience here though. I brought my wife here and all of my life I've always heard great things of this place. My sister used to know the owners of the one in Snohomish and would praise its food so I presumed it would be great authentic Mexican food. In my honest opinion its flavor was on par with maybe taco bell and I hate saying that but realistically its menu had no depth. I ordered a simple combination dish, an enchilada and burrito and the only thing that separated the two was the tortilla... The enchilada had corn and the burrito had flour. Both I ordered with ground beef and that was all that was in the 2 of them, just beef. Maybe I'm spoiled to assume that a burrito should have more in it than that, but I always expect there to be beans, rice, salsa cheese or something to be in the dish. Needless to say the food was less than average and the portion was tiny. I'm not some big fat guy either that is complaining I didnt get a half a cow for the price of a burger... I'm about a buck fifty and spent $60 on 2 meals and 2 sodas and left absolutely hungry to where I went home and made true authentic Mexican food that had rice and beans and meat in my own burrito. All of that negativity being said, the people are nice and the atmosphere friendly so dont let my review stop you from trying it out. Like I said the lady that made the tortillas at the door will make you feel welcome and I thank her because without her this would've been a one star review. But she brought back a piece of my memory of my grandpa Nieves Rubio and it made the whole experience that much better. They also have a happy hour I didnt try and I've heard the margaritas are great so maybe try that and leave your own reviews for others.
Jairo Valles
Coming from Mexico I usually have big expectations when it comes to Mexican food. This place exceeded those expectations and we were treated with great customer service. While waiting to be seated there is a super sweet lady making hand made tortillas who offered us some with some homemade salsa. When the food arrived presentation was great and food was very tasty and very close to the actual Mexican taste. Also portions are huge so you really get what you paid for. Our waiter was also awesome and very tentative to us. She never let our drinks get empty and was very professional. Next time i come back to WA i will definitely stop by again. So if you looking for authentic Mexican food this is the place to go.
tiffany clark
I absolutely LOVE THIS PLACE! Food is always delicious, the staff is very attentive and friendly. They also have a great happy hour.
Amber Mead
We went for my brother's birthday, a party of 7, they tried to get us seated right away in separate tables but we decided to wait so we could sit together, we were still seated within 30 minutes. They were quite busy for a weeknight and there were a lot of people helping out to make sure we had everything we needed. All the food was delicious, fresh, and definitely tasted made from scratch.
Bob Ferguson
Really liked this place. Friend/business associate suggested it for a lunch "meeting" and it worked out great. I had the enchiladas with mole sauce. To be honest, I prefer my mole (it it's going to be a chocolate mole) a with a bit more bit. But, it was VERY tasty -- I'd order it again. Service was excellent.
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