Reviews Rosa-ly Pierogi

4
Roman K
+4
The potato pancakes were delicious and very fresh, but the stuffed cabbage isn’t authentic at all. Not sure what region of Poland the cooks are, but I have tried many in eastern Europe and this wasn’t it. Staff is very nice and prices are down to earth. Took some pierogie’s home frozen so will update when those get consumed.
5
Tim Shultz
+5
Visited after a snowstorm,. Wasnt sure if they offered dine in and cooked meals, so I called and asked. Had to walk 1.5 mi from my hotel room, and when I got there, the nice lady at the counter asked if I had called, and told me I could hang out there all day if I wanted! My reward for the walk was an amazing meal of kielbasa, kraut, pan fried potato pierogis, and ended up taking some lazanki back to the room to warm up in the microwave. A+ 150% I was raised around a bunch of german/hungarian/polish families.. this is top level stuff at an amazing price. Hats off to the people who own this business! doskonały!
5
Dave Fazin
+5
Love this place so much! Want authentic perogies! Then look no further! Whenever I'm in the area, I always have to stop on. Problem is I live in Florida so I do not get in as often as I like. I have yet to be disappointed by their food! Always hot, always good. Doesn't matter if you are sitting in to have ur meal, or taking it home, this is the place to be!
5
Juliana M
+5
Homemade, fresh Pierogies. Had the assortment #2 - favorites were buffalo chicken dip and bacon. Traditional potato boiled were excellent. Soft and warm, able to squeeze it out. Would definitely recommend and will be coming back. Small polish items inside as well for purchase. Still fresh by the time we got home. Comes in Tin pans able to toss in oven just to be extra hot for a few minutes
5
Tyler Sinnott
+5
Great food, they have frozen / refrigerated options, and you can also get hot pierogi to eat on the spot. I stopped in on a whim one day and now its my local spot for Pierogi. They have so many flavors, I would like to see them experiment with some unique seasonal flavors. I'd stop in more to try that!
5
Nick DiDomenico
+5
The kielbasa was possibly the best I've ever had; prepared with a perfectly crispy exterior and soft juicy deliciously flavorful interior, no chunks of fat or cartilage noticeable in texture. The pierogies were soft / obviously fresh. The kraut flavor was well-balanced between buttery and fermented.
5
Jeff Z
+5
Wow! Had lunch here with a buddy and the Pierogi were outstanding. I also bought some to go! So the place is not very big and there was about 5 tables. So you can order in sets of 6 or more. They have a couple sampler orders of 6. I didn't realize that until after I ordered. But what I got was delicious anyway. I did 3 buffalo chicken and 3 pulled pork! The Pierogi came out fast, hot and swimming in butter! They are served boiled and fried will cost you $1.00. I will say these were gone in a flash! The buffalo chicken were not too spicy and the pulled pork was fantastic! I have also had their standard potato, but the potato and bacon is my kids favorite! There is also a variety of other police foods like kielbasa, borscht, and sour kraut!
4
Ann Dunsheath
+4
I stopped here for the first time on a whim on my way home, saw the sign and the open sign lit. Had been meaning to stop in for a couple of years now. Anyway, picked up Potato/Cheddar pierogies from the refrigerator and they were delicious! My daugher was recently in Portugal and ate her way through on Pierogie meals, and thought these were delicious. I will definitely return to try the broccoli cheddar, sauerkraut and spinach/feta which I understand are all delicious as well.
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