Real food made by people that care about their farmers, and their community. The weekends are busy because it is the best breakfast spot there is in Fayetteville. Weekdays are pretty easy. Go eat here.
Oh my! We had such a delicious lunch here today! I had the chicken salad and my son had their burger and loved it. We ate outside on the patio and had such a nice waiter too! Excellent service!
I came in on a busy Sunday, and was prepared to wait. When I sat down, I was greeted by the most genuine server. Adam made my experience at farmers table incredible. The food was amazing, but the wait staff is unbeatable. Adam is a rockstar, and if anyone has the opportunity to meet this man you would surely agree.
Every time I come here to eat it's always amazing food and service. Thank you Rob for making Farmer's Table the best place to get brunch at in Fayetteville!
If you are looking for a small quaint place to eat with great staff and food, then this is the place! ��� sweet potato pancakes
It was very busy whenever I arrived Sunday morning! I was able to get right to my table since it was just me! Adam was my server and took excellent care of me! The food was delicious and fresh and the service excellent! If you have not experienced the Farmers Table, you’re missing out on one of Fayetteville’s best restaurants!
Some of the best food in town! Excellent service! Highly recommended this place to everyone!
Stopped in with some friends that live local to this place. Nice sitting area while waiting for a table, coffee and tea were good. And my chicken burger was fantastic. If we ever make it back to this area we will stop in for sure.
The food and service is ALWAYS excellent! I recommend this place to everyone!
First time there. Brunch. Was. Amazing! Southern breakfast at its finest! Not greasy at all - I'm assuming that is due to the fact that they focus on using the best local ingredients. The local fruit cup was so delicious that we didn't even recognize many of them! Sweet potato pancakes or biscuits & (sausage) gravy are definitely what you should order!
Always enjoy the food. It’s a popular place, so there’s often a wait, but it’s worth it. The food is sourced from mostly local farms. It’s tasty and vegetarian friendly.
There are quite a few gluten free and vegan options,-‘d they have pictures of their coffee farmers in the hall.
(4.5) An amazing place to get breakfast if you’re looking for a modern farm to table/vegetarian friendly/organic/locally sourced place with a down home vibe. Also bear in mind if the UofA is in session it’s gonna be packed and loud. In other words if Denny’s is your regular breakfast stop this probably isn’t for you, but it should be. Why? Real scratch made biscuits and sausage gravy for one. I loved the Spicy Spanish Omelette with fresh cilantro on top and high quality non-greasy chorizo inside. The Grits and Greens dish was terrific but be aware that these are rough cut grits with a good deal of spice. I’m normally a fan of smooth creamy grits but these were awesome! The Airship coffee is much better than you’ll find a most restaurants and worth the price. Our server was on point, very friendly and helpful. One other word of”caution”, you’ll be paying for things like biscuits and the prices are on the higher side but reflect the quality.
Maybe the best pancakes ever. Sweet pancake with the tart lemon curd makes a great combo. I’m picky about gravy, but the biscuits and gravy are fantastic. Always a wait on the weekends, but glad I finally got to try it. Will definitely be back. Worth the wait.
such a cozy/cute environment! great food, a very big rush especially on sundays, not a lot of parking, but the food and atmosphere make up for it. good selection of drinks and eats! one of my favorite places in fayetteville!
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Fantastic little breakfast place. Not a lot of parking, it's not very big and a lot of people seem to know about it. More than likely you will drive by it as you are looking for it, but it is worth the effort. The quality of the food is exceptional, and the prices are fair, no actually cheap for the quality you are getting. The sausage is fantastic, as were the potatoes and vegetables that are locally sourced, and after eating them there is no doubt everything is very fresh.
I had not tried this place as I was afraid it was more marketing hype than substance. We all want to feel good about supporting a local business, local farmers, and only eating locally produced food. Only problem is many times the major difference at these places is the cost, not the flavor. Not here, the food is top notch, they know what they are doing, exploiting the benefits of that local fresh food. The place is clean and they all seem to know how to run a restaurant while throwing off a causal vibe. What's not to like?
Think they are the real deal, but in any case the food is really good, the people are nice, and actually seem to like doing what they are doing, and charge a reasonable price. Supporting a local business and local farmers is just an added bonus, you are coming to this place for great food.
Stephanie Ouyoumjian
+3.5
Good ambiance. Overpriced. Portions are smallish. Biscuits and gravy do not come with sausage but should for the price. Just flour and water for a high price. The hash wasnt real hash... just big potato wedges and sausage chunks. Wait staff was slacking, but we only went once. Will go again and give them another try.
Love Farmers Table. Appreciate the fresh food and veggi choices. Am excited about the expansion of the building planned to start soon. Just wish the hours were a little later but understand they wanna spend time away from work. Great food, great atmosphere and really super staff.
The menu is extensive and incredible. Great vegetarian options! Really impressed with the waitstaff! Friendly service from the time we walked in until we left!
We enjoyed the locally sourced idea as well. Eggs, bacon and biscuits/gravy were good. We found the cheesy grits to be a little gummy. When we asked the waitress about them she said they were made differently each day and that today's grits had garlic in them. Not really my idea of southern grits... The pancake was good but a little dense. Overall, a good experience. I would definitely come back.
Love the idea of supporting local farmers and businesses. The food was very good. Mostly a positive review. My husband had the regular breakfast fare; biscuits and gravy, sausage, grits, potatoes, eggs. Everything on his plate was exceptionally good, including the homemade biscuits. The only pointer I would tell the restaurant is the gravy, while very yummy, is a little thin for our taste. I had the chicken salad, and I am VERY picky on chicken salad. IT WAS SUPERB. Not dry, but not super wet. The only suggestion I would make on my meal is on the Iced Chai Latte. It was very watery tasting. I forgive them this because it took myself three tries at home to get my lattes to not taste watery, but as a restaurant they need to work on and perfect this recipe. Overall it was a great breakfast/brunch. We went on a Tuesday and had no wait. I can't imagine the wait on a weekend though.
The Shag In Fayetteville
+4.5
Love the locally sourced credo they live by. Breakfast and lunch. Breakfasts are pretty standard fare but really well done. Love the biscuits and gravy. The lunch is solid as well and they have a really good burger!
Amazing service. The wait staff was super friendly and you could tell they all work so well together. Great food! I got the Benny on a biscuit with cheese grits. Can't wait to go back!
I enjoyed myself there the day I brought the kids for breakfast. Delicious breakfast, nice cup of tea- but a bit pricey. Atmosphere cute and funky: like being in your grandma's house except it's been invaded by hipsters. I endorsed this place to my husband, an excellent chef in his own right. He left there enraged and convinced that he would never return. Why? Because the hippies forgot to put eggs in his breakfast burrito! Eggs are the signature ingredient & the foundation of the meal and they somehow failed to include them. In short, they neglect crucial details and folks seem to have sporadic experiences there. If they can work on consistency and common sense, i might return but hubby has sworn them off!
I Love this place! I love their small bites for my kids and I love the service and the downhome atmosphere. It's someplace I can justify going to often...and I do.
Fresh Local Food. This place is great. I don't understand all the hate reviews. You guys are crazy. They get the majority of their ingredients locally and you can taste the difference. You can't go wrong with their Arkansawyer, which comes with potatoes, eggs, biscuits and gravy, and your choice of meat. The ham is out of this world ( but locally raised). I'd suggest going on the week day for brunch, so they aren't as busy. Its a really small place, and the wait can be a while ( but its worth it!).
Keep Fayetteville Brunchy. I've been to Farmers Table a few times now, normally on Sundays right along with the brunch crowd. Just a warning if you get there after 11 your going to wait... a while. Once seated the service has always been good, kinda slow but thats alright because I'm with friends. As for the food, I'm a fan of what these guys are doing. The Benny is my normal go to, Its essentially eggs benedict but instead of an english muffin its a biscuit (a scrumptious biscuit). Sweet Potato pancakes were very good also, light and tasting of fall in every way (Michelle Obama approved). Is it a hipster spot? Yes. Will your waiter have dreads? Probably. If you don't like it you probably wont like alot of what fayetteville has to offer.
Overall rating B+ like an 86.
Fabulous locally sourced dishes and great service.
Overall, a good breakfast. Service as a little slow, but they were packed so I attributed it to that. I had the Arkansawyer, which I would give a 7 out of 10. The weakest part of the meal was the biscuit, which was a little undercooked.
Yum.yum.. The food and service was just outstanding! I went to brunch with a friend if mine. I had the hash and she had the huevos rancheros. Both dishes were uh-mazing and arrived within 20 minutes of our ordering. There were quite a few tables already seated and it seemed like everyone was working together to give great food and service! I will definitely be back to try the deviled eggs on the menu....they sounded wonderful!
Love!. Fantastic veggie omelet! Love the atmosphere, great service, and awesome owners!
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New Favorite Breakfast Place. All local ingredients. All local staff. Local atmosphere. Local recipies. Fresh. Made from scratch. DELICIOUS!
Rob has taken the same energy he brought to turning around US Pizza on Dickson to this fantastic breakfast place. Our first trip, we had the French Toast and the Uncle Benny. I'll spare you the gory details, but we both left clean plates. The french toast was perfection - they somehow managed to perfect the texture of the bread despite the "marinating" it does in the local egg, so the toast itself is fluffy and firm - and the apple infused maple syrup was quite seriously the best syrup I have ever put on anything in my life. Some farm fresh strawberries (which had been picked not 24 hours earlier) rounded out the mix and it was simply sublime, and a steal at under 6 bucks. Tess had the Uncle Benny, and I almost immediately got hungry again looking at it: two made from scratch english muffins (which tasted like a hybrid of good southern biscuits and traditional english muffins) topped with some of the best ham I've ever had (raised HUMANELY AND CRUELTY FREE on a local farm!) and a huge mess of fresh, crisp, organic local greens that were bursting with flavor.......HEAVEN ON A PLATE!
Fresh squeezed lemonade and homebrewed sweet tea, local roast coffees, and everything under ten bucks. Dominique was an excellent server, and the whole place just felt like a tiny little diner you might find in a sleepy mountain town of 200 people. Parking was fine, it's tucked just past 6th/MLK down School heading away from the square.
Of course the bacon is so good they ran out, so we'll have to try again next time, but that's something you have to deal with when you're talking about farm fresh ingredients: you have to serve what the farmer's have to sell. That can be different for folks used to the same boring breakfast from Starbucks every morning, but if you love good eating, it can be a real treat. There's plenty of variety on the menu and something for every taste.
The Farmer's Table is a little cozy, and I can imagine on busy mornings it could get pretty crowded real fast, so it's best to come early if you want a spot on the patio. And on busy days, do remember that everything is made from scratch ,so expect longer cooking times but remember: IT IS SO WORTH IT! The service staff is excellent, and the atmosphere is friendly, but the food is the star, and WHAT A STAR!
This is going to be our new favorite breakfast place. Highly, HIGHLY suggested!
Tasty innovative food with a local flair. Love the setting too. Be sure to enjoy the coffee.
The food was amazing,service was attentive and the place was spotless. I feel good about where the food came from. What else is there? I'll be back soon!!
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