Reviews Mockingbird Kitchen

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Lisa Dionne Reader
+5
The food was very good. The waitress was excellent and very helpful with the menu. Will definitely be going back when in Fayetteville. My daughter is gluten intolerant and ordered the turkey sandwich with carmelized onions and whatever else on gf roll. She said tilt was the best sandwich ever. We were short on time but got the four out quickly and waitress took great care of us.
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Felicia Littleton
+5
The food is AMAZING y'all! We stopped in for brunch on a Sunday. They were busy but we were seated quickly. Our server was very attentive and prompt. This is a fabulous place and I highly recommend it! :)
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Jeanne Van Huis-Bailey
+5
Absolutely wonderful service and fantastic food. The hot chicken sandwich was dubbed the "best sandwich he has ever eaten" by my husband and my turkey melt was delicious. The combination on the turkey and brie with the apricot jam was perfect. It was definitely worth the drive from Tulsa...we will be back!!!
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Eric Shaun O'Bryan
+5
Fantastic chef owned restaurant focusing on local produce and meats. Tons of great vegan options and quite a few gluten free items as well. Nice relaxed atmosphere, friendly staff. Highly recommend!
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Liz O'Connell Chapman
+5
What an amazing place. We came in for brunch. Food was delicious. Service was personal, prompt, and fun. I can't list enough reasons to eat here!
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Robyn Burns
+5
A wonderful place! Great food, and a wonderful waitress who did everything we asked and we did ask a lot.
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David Mitchell
+5
Rated "Best Mac & Cheese"!! This according to both me and the 'Paul Finebaum Show' staff as they looked at each SEC city and Mockingbird Kitchen was their top pick for Fayetteville.
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Rosa Robinson
+5
5 sister's having Birthday lunch here recommended by my friend Olivia. On a scale of 1 to 10 we gave it an 8. Very good farm to Table. We all grew up on the our family farm so All our food was farm to table. We're all foodies. We loved it. We had GF chorizo meatloaf w creamed parsnips, GF catfish, Ropa Viejas was fantastic tender beef. My sister said a good Cobb salad was hard to find and this was very good. We are hard to impress with food and this was very good.
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James Martin
+5
This has become my favorite of new local places. The food is excellent, the atmosphere is nice, and the service is friendly. It's a great brunch spot, and dinner is equally good. I'm becoming a regular.
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Marshell Wright
+5
Omg! Loved it! We are foodies and this place makes the list! Awesome brunch, love it, we will be back!
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Brandy Carter Allen
+5
Went for the first time Saturday 2/17 for brunch, so good we came back the very next Saturday 2/24! So good, great staff, lovely decor! We are telling everyone!
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Lesley Buffum
+5
Loved it. Loved it. Loved it. Went there for lunch when traveling with my husband from Palm Springs, CA to Fayetteville, AK. A cozy table with outrageously delicious Ropa Vieja and a glass of Malbec from Argentina- a little bit of bliss in a cold day in Arkansas...
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Heather Miley
+5
Amazing!!! Finally went last night... I knew I wouldn't be disappointed, because, well, Chef Chrissy. One can't really go wrong. Truly impeccable food and service - so, so good! Great bar menu for a small restaurant, too! Loved it all and will certainly be back!
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Sean Horn
+5
Best meal I've had in quite some time. Great beer, great atmosphere and service. Top notch.
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Lisa LaRocca Swaim
+5
Everything here is delicious! I've had brunch and lunch here and can't wait to try the dinner!! Service was great also!
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Tom Allen
+4
While visiting NW Ark for the weekend we came here for brunch after church. In an old and run down outdoor mall I was surprised to see a very nicely decorated restaurant inside. We had about a 10 minute wait to be seated as they were busy. Once seated we were greeted by a very friendly server. The 4 of us ordered something different and all dishes were excellent. We started with the shrimp cakes and they were very good. I then had the tomato soup and the special of the day which was duck on eggs Benedict with a muffin. The soup had good flavor but was cold. The eggs were very good. It was topped with BBQ sauce which overwhelmed them a little but was ok. We really enjoyed our brunch.
May 07, 2019
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Mary Ford
+5
I have been here several times. For lunch, love the pimento cheese and cup of tomato soup with creme brûlée for dessert. Excellent. Let be the brunch too—lots of variety
May 19, 2018
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Matt
+4
You need to give this place a chance. The variety and ever changing menu is a foodie's dream. You can see their effort in staying true to their vision. The catfish and spicy chicken sandwich are really good. The ice cream flavors are incredible.
Mar 26, 2017
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Mandy Ferguson
+5
My cousin, his wife and I hit this place for dinner. OMG. Coming from another country, so delicious. I had the straganoff, steak could have been more tender but the flavour was to die for. We also got the fish and grits, so delicious also and the ropa veija, even better! Then the dessert came out which was buttermilk creme brulee..... get out of town.....the best. . . Well done. Eaten in a lot of countries, this place hits the mark.
Jan 11, 2017
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Marti Petruccio Sanderson
+5
Love this place. The best fresh local food. Love the burgers & fresh salads. Gluten free selections are excellent! Looking forward to trying every dish.
Sep 24, 2016
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Ratbastid
+4.5
Very good fresh & local. Simple, delicious, different dishes. Their gluten free Ropa Vieja is the best! Braised beef in a tomato olive caper red wine sauce ... Side of preserved lemon (add to your taste) ... kind of like a stew that is served with grits. Nice decor if you eat in.
Sep 16, 2016
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The Shag In Fayetteville
+4.5
It's new and they are finding their path but the food has been excellent so far.  They have just recently opened for dinner service in addition to lunch.  I've been for both lunch and dinner and everything I have had has been quite good so far.  I look forward to trying more.  I hope to actually make it to dessert sometime soon!
Apr 18, 2016
5
Alex Holladay
+5
Terrific. Did not disappoint. Simple place with great service and a very friendly staff. Simple and well executed menu. We will be back. Pictured are the loaded bloody. Breakfast burrito and tacos and the chips and dips app. Wow on all.
5
Billy Bo
+5
It was noon. Nice clean, friendly atmosphere, also a patio for outside seating. A unique menu. Food was excellent. Server Francis, was excellent. She had an answer for every question and made some favorable suggestions. They make their own ice cream, in house.
5
Debisree Ray
+5
An absolute gem. The food is excellent. In one weekend we showed up without any reservation, and the waiting line was huge. We could not get a table that day. The front desk lady told that they take reservations, except on the Sunday. Next time we made a reservation and hit the place for our Friday night date dinner. The place was fairly packed. They have an outdoor patio seating option too. We chose to sit inside. The indoor environment was cozy and cool. The server lady was very nice. She gave us suggestion on what to eat. The house lemonade was great to start with, on a sunny hot long day. We skipped the appetiser and jumped into main course. I took the fried chicken which was supposedly the most famous dish from their kitchen. It was terrific. Usually chicken fry means greasy big chucks of ‘southern’ delicacy that comes into our mind. This was so different. This was not greasy. It was lightly battered, absolutely crunchy outside and juicy inside. It came with some cheesy mashed potato and green leaves. Greens were essential to balance the taste with so much fried and cheesy stuff. My husband ordered the meatloaf. That was too good. The portion size of both the dishes were right. It’s neither tiny nor humongous that you have to carry the left over. We ordered a slice of mockingbird pie to finish the meal. The dessert was excellent. It was a layered pie with perfect amount of sweetness. Overall the entire experience was awesome. I highly recommend the place.
5
Donna Oklak
+5
Tried Mockingbird Kitchen for the first time. We will go back!! The food was beautiful AND delicious! We enjoyed the bean soup, apple beet salad (with a side of chicken), stuffed mushrooms and Mockingbird Pie for dessert. They also have many vegan and vegetarian options. Everything on the menu sounded great. The staff was very accommodating. We are anxious to take friends and family there.
5
Ayla Schilling
+5
Food so good it made me want to cry tears of joy. 🥲 Everything we tasted was absolutely divine. We went for Sunday brunch so it was unsurprisingly packed inside, but neither the food nor service reflected that and they were both perfect. We opted for the patio that was empty and it was relatively well shaded and comfortable despite afternoon summer sun. Would highly recommend and will absolutely be back.
5
Kathy Gayle
+5
One of the best places I've tried in Fayetteville! Eggs Benedict was EGGcellent as was the bacon (more farm fresh tasting) and sweet potato waffle fries. Highly recommend as a must try! ♥️
5
Kyla Brunetti
+5
We decided to take a drive to Fayetteville and ended up at mockingbird kitchen. At first the service was a little slow (wasn’t very busy) service improved after we got our drinks at least! We had the soup of the day it was okay kind of plain tasting. The small salad was delicious with the dressing (vinaigrette). Margarita was good both the regular and the apple butter margarita (extra shot of tequila not included with the apple butter) the food! Boy was is amazing! The chicken and mashed potatoes was awesome! The turkey melt sandwich was so tasty! I loved it. The fries that came with it ❤️ perfect crisp to them with their homemade ketchup was delicious. And both were good portion sizes! Can’t wait to go back and try some more items!
5
Nick D.
+5
Really good. Interesting flavor profiles. The meatloaf was definitely a non-traditional pairing of ingredients. As far as meatloaf goes... It was not very good. As far as what it tasted like, it was excellent. Pretty expensive... But what isn't?
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