Reviews Table 100

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Shelley Bethea Kennedy
+5
We love this place! The manager, Nathan, is welcoming and accommodating. He doesn't just manage, he jumps in and helps his staff. And he obviously trains them well, bc we've never had a bad server. Now let's talk about the servers. Jason is our personal favorite, but we've had so many good ones. Samantha, JD, oh the list goes on and on. And the food just goes without saying. I've never had anything I didn't like. And the desserts! I'm going into a diabetic coma just remembering them! This is our favorite restaurant and anyone who doesn't try it must have cheese for brains lol!
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Linda Lang Ishee
+5
Fantastic experience! Our first time here; had brunch yesterday. Beautiful place/great atmosphere. Love the classic Southern cocktail menu. Great service, and the food was phenomenal- dessert was over the top! Can’t wait to go back!!
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Noel Tello
+5
Everything was awesome from the moment we walked through the door. From the hostess to the amazing waitress Tonya, the service was top notch. Extremely attentive staff. The food was equally good. Nice portions, well seasoned, and cooked to perfection. Not one of most inexpensive restaurants, but I truly believe you get what you pay for. Thanks for a nice experience.
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Lynda Avery Harrison
+5
My husband and I had a wonderful romantic, delicious dinner. The food, atmosphere and staff were all superb! This date night was exactly what we needed...a welcomed break away from the Holiday hustle and bustle. I loved that our server was so knowledgeable about the gluten-free options that were available for me and she even made sure that I had some GF rolls before our meal.
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Belinda Gay Channell Williams
+5
It was a great place to eat and spend my 60th Birthday. Our family enjoyed our meal very much and our waiter Patrick was excelant.
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Melvin Plauche
+5
This restaurant is a great place. I ordered room service from the hotel. They deliver. They forgot my tea. The manager brought my tea and a gift card to buy me dinner for the next time. Customer service has disappeared in the business and this is an example on how it should be! The food was large portions and tasted great! Great job Table 100!!
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Trista Kay
+5
Everything was exceptional, from the service, food, and jazz trio. We enjoyed it all. Order the Table 100 Breakfast plate and/or the Buttermilk Fried chicken. You won't be disappointed!
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Paul Butler
+5
This was not only a great place to eat we went back there this morning for brunch. We did not realize it that they seated us at the original table, Table 100. This table was built by a local gentleman who has built a rocking chair for each president since Reagan. This morning we were additionally surprised that they had a trio guitar, standing bass and saxophone group playing who visited our table and told us local lore as they played classic musical pieces. Really great atmosphere.
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Betty Jo Dragula Ison
+5
My brisket was so tender and delicious. Wonderful wine cellar, large selection of wines 🍷. Excellent service, fun evening , great food 👍
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Vickie Sullivan
+5
I met my girlfriend here for brunch and the service was fantastic great drinks, good food and a wonderful atmosphere I would highly recommend to any of my friends!
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Jeff Arender
+5
We loved the food and the atmosphere. Our desert was even better than it looked on the menu.
5
Diana Wilmoth
+5
One of the best restaurants I have been to in a very long time. An incredibly romantic culinary experience that is enhanced by a live piano player. The food is incredible. The crab cakes are the perfect amount of mostly crab and stuffing. The duck was everything I wanted it to be with a savory sauce and sweet potato side. Topped it off with an incredible tableside preparation of Bananas Foster by the very professional, knowledgeable, and nice waitress Brooklyn. (No one knows how to make it.. and it was prepared to perfection). She deserves a raise. Overall, a culinary experience for a local of Flowood or weekend adventurer from out of town!
4
Elizabeth Lee
+4
Today was my first time visiting Table 100 and really any type of upscale restaurant. I will say that I find the atmosphere very relaxing, refreshing and enjoyable. I sat at the bar and met with Jasmine, a nice lady, and referred me to some menu items. I had a a vegetable plate with French Onion soup, and I won't lie, it looked a bit.... crispy, and then it tasted a little salty, but I won't complain too much on it. Everything else was nice flavor. I especially liked the drinks as my first one was.... a pink ta-ta. Very lovely, but the margarita was a little too salty for me. I had Jeremy who was polite, helpful and attended to my needs great. Finally, I had for dessert was a toffee pudding and oh my goodness it was absolutely delicious! Overall, this was a nice experience. Will like to visit again sometime.
5
Baron Hendricks
+5
The dining experience was amazing and the service was superb. Our waitress, Thea, was the most friendly and a nice conversationalist. The dining was very welcoming and the wait for food was short. Would come again!!!
5
Gregory Thomas
+5
This is one of Flowoods best kept secrets, the food, drinks, and atmosphere are exceptional. This is a fine dine establishment with a casual undertone. We thoroughly enjoyed ourselves we will definitely return.
5
Elliott Mullen (Traveling Armadillo)
+5
One of the better dining experiences in the area. Atmosphere is great, staff was very friendly, and most importantly the food was delicious. Our table ordered a variety of things and nothing was bad. They have an excellent selection of adult beverages and a mimosa / bloody Mary bar as well
5
Jazmine Perkins
+5
I enjoyed their brunch. I had the waffle bar and the pineapple martini. Beware that drink is STRONG but delicious. I also had my favorite their crab claws🤤.
5
Michael Jarvis
+5
Atmosphere was great, service was excellent, and the food was amazing. We started with the southern snack board. The black eyed peas hummus was very good, the pimento cheese was excellent, nice sharp cheddar and sweet pimento flavors. The only stumbling point is the smoked tuna dip. It tasted like tuna salad made with canned tuna. It was really good quality canned tuna salad though, no oily fishy taste to it. We both had the coffee rubbed duck breast. I lack words to describe how great this dish tasted. The duck was cooked perfectly and the portion size was generous. The meal was pricey. With appetizer, two mixed drinks, one beer, two entrees and a piece of cheese cake for dessert the bill was $128. We paid it gladly though, the food and service made it worthwhile.
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