The oysters were awesome! Raw, baked, and fried were outstanding!! Gave it a 4 because the other food just wasn't as good as the oysters. But, would definitely go back...on Thursday nights they have a dozen oysters and bottle of cava for $40.
The atmosphere was great, very cozy. Fantastic food and service!! Wife and I had a variety of starters, all really good. The standouts for me were the mussels (OMG that broth), the pumpkin soup, the fried oyster mushroom and the seasonal pumpkin pie. The burger and fried chicken (on Wednesday nights
I had a top-notch dinner here. The bartender was great and made me both a Manhattan and an old fashioned that I really enjoyed.
I started with a half dozen oysters on the half shell. I was told that they were "Delaware" oysters; it wasn't clear if that was the variety or the origin. They were mi
Exquisite local food, tried the sweet potato kale hash, excellent service and great ambience. I have to go back and try every vegetarian iten on their menu. They also serve the absolute best local tea which compliments a great brunch.
We met an old friend here and were excited for the visit and to try the enticing menu. We have 2 small dogs and noticed a review online that said they were dog friendly. We arrived and were sitting out in the further patio in front of the parking area. We had a great server who made small talk about
Great happy hour: a burger, beer and a shot for $12. Plus the kids meal was a full size burger and fries for $8. Sat at the bar, which was nice. Definitely recommend going there.
Skip the line at Snooze and walk around the corner to The Regional instead for an incredible weekend brunch. Biscuits and gravy were delicious and I can’t stop thinking about their breakfast potatoes, so good! French toast was also on point. Good sized portions, good service, great atmosphere. And t
Wonderful meal on their first weekend of offering brunch. Service and food was excellent. The new owners are obviously working hard to make this restaurant a success. We loved our food and the fact that the owner and waiter stopped by to get feed back on our experience. It really felt like a we
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