Sluurpy > Restaurants in Fort Lauderdale > Timpano Las Olas

Timpano Las Olas - Fort Lauderdale - Photo album

Went today for my wife's birthday. Great service from Scotty, our waitress. Everything we ordered was stellar! Shrimp cocktail super delicious with a nice cocktail sauce and a really wonderful shallot and vinegar sauce. I got a pasta dish with lobster, peas, shrimp, and a crazy good sauce. My wife
Nice and upscale Italian restaurant but with affordable prices. Beautiful atmosphere inside and outside, this place was amazing. When I first walked inside the hostess was warm, welcoming and friendly and offer us amazing seats so we can have a entire view of the restaurant. Our waiters was very hel
We had reservations Saturday evening, the hostess was very nice. Our table wasn't ready yet so we sat at the bar & waited. I'd say the only con would be the attentiveness of the bartenders. There were 3 bartenders however it took about 10 minutes before we were even asked what we wanted to drink. N
Food was delicious , but a couple of things could be better. The iceberg lettuce salad needed definitely more toppings, barely any beans or bacon. We had to ask for extra dressing too. Calamari was tasty, but it seemed to lack something. The breading was more present than the actual calamari. Meatba
I've been to Timpano for dinner several times, and many reviews have covered this. I'm here to share about their amazing brunch! We went on a quiet Sunday around noon, we're seated immediately, with excellent service. We started with the muscles, and wow, perfectly made, and the sauce dipped with t
We had great lunch there with a bottle of champ. Steak is great and asparagus was delicious. Dont forget to try cheese cake. Won’t regret. Dan was serving and he was so friendly and considerate to make our special day more pleasant. Thanks!!!!
Very nice business dinner , good amazing , service amazing and location amazing 5 star location. Plus if there is good wether have a seat outside.
Timpano is a vibe! Esthetically exciting, fine dining vibes but not too expensive. The food portion was great, and overall, it was a good option for a bachelorette brunch with the girls! Everyone enjoyed their food and drinks, and we even got complimentary champagne to make a toast with the bride to
Great food and atmosphere. The dessert presentation was very cool. The chicken parm is huge!
I love this place. Best muscles in town. The foods always good the service is always excellent. Must order the donuts for dessert. They come out smoking and are so good.
Food was delicious...I cannot speculate on whether authentic as I'm not Italian but I'd say so. Very romantic setting in the lounge area. Plush seating and ambiance perfect. Service was top notch, out servers were very attentive.
We had dinner at this location for our anniversary and it was an amazing experience. The atmosphere, staff, food and ambiance is great.
The food, the ambience and the service were all top notch!! My husband is gluten free, and while they don’t have GF pasta they have a lot of appetizers and entrees that can be made GF, he had one of their specials: steak with polenta and veggies. I had a mushroom pasta with black truffle, little one
This place is so beautiful after it's been remodeled - the theme, colors, decor are just beautiful. One time we had brunch in the private/semi private room and the service was spectacular. Great space for 10-15 people. The tableside smoked old fashioned was pretty cool. The skillet mussels are al
Jeffrey the AGM saved the day. We had a problem with our tomahawk steak and he made it right. The other GM guy in the gray jacket was useless. Our food was pretty good, service was good, we sat on time. The lobster pasta was my fav dish of the night.
This restaurant exceeded my expectations with its exceptional service. The service was outstanding. The manager and our server Joey were both amazing, providing personalized attention. Joey was attentive and knowledgeable about the menu, and made great recommendations. The food was delicious, with r
Food was great, ordered the tuna tartare to start and the anglotti as a main. The tartare was so good i forgot to take a pic. Freshest tuna, the balance of flavors and pairing with a chard or Pinot Grigio is the epitome of a chefs kiss. Portion wise the anglotti was slight especially at that price
Food is great, the bread is excellent. I last had a steak here with a side of creamed spinach which was great. They did have a shrimp risotto which I actually came back for but was sad to hear it was no longer on the menu, they did offer a lobster dish which my sister ordered and I tried, they said
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