Reviews Ellerbe Fine Foods

5
Yu-Hsuan Liu
+5
The food here is amazing,the ingredients are perfectly matched! The waiters are also friendly and will introduce you in detail what is on the menu that day. Recommend wines that suit you well. This is definitely a restaurant worth recommending!
5
Ray Raley
+5
We were celebrating our 37th anniversary and wanted a special place to celebrate. Ellerbe certainly delivered! The appetizers are individually sized and the curry shrimp had a great balance of seafood to curry. The curry did not overpower at all. Both of our seafood entrees were very well done. The chef certainly takes great care to source local and fresh ingredients. The bread pudding may ascend to my #1 spot as I search on personal and business travel to find the best representation. Our waiter was Ian, and he clearly articulated the menu and wine choices. The wine list is extensive, and anyone can find something in their budget, whether by the glass or bottle. Valet parking is free and Greg serviced us well. We tipped well as that is how he is paid. Street park this free if you can find it on busy Magnolia.
5
Arthur Enright
+5
The food was excellent, the atmosphere was charming and the service was some of the best my wife and I can remember. Lety was very insightful and made excellent recommendations. We cannot wait to come back and try new things.
4
Nate Robinson
+4
I had the pork chop and, while the sauce was flavorful, it was a bit tough and dry. I ordered a soup to start off though it never arrived. Still, the service was good. I was hoping to be wow'ed but not so. The rest of the table was happy with their meals - from salmon to a child's grilled cheese.
4
Ashley Bangle
+4
Atmosphere was stunning. Food left something to be desired but was clearly of high quality.
5
Leo Bahena
+5
Great food and great service. Wanted to take my wife somewhere nice for her birthday. This was a great choice. The restaurant uses local ingredients on all their dishes, and boy that makes a difference! I went with the seared duck and my wife went with the Veal Milanese. The wait staff was awesome and they able to answer all my questions about where they get their local ingredients. The appetizers were also great and the dessert was amazing. You have to try the bread pudding! I want to try everything on that menu but the items change regularly due to the local ingredients being available. Can't wait to go back!
5
Prajnawati Wibowo
+5
Farm to table restaurant- We enjoyed our dinner at this corner place restaurant. Good options of food. The staff are very attentive and explained what’s on the menu. A good place for celebration, date, or special occasion. No loud noises or distraction. (To the owner, yes you can use the photos to social media)
5
Tammie Pech
+5
This was our second visit to Ellerbe. I love the change in menu for the seasons. Our waiter brought us great wine and we couldn’t stop eating, it was so delicious! We had the quail, the squash salad, and the venison - they were all cooked perfectly and the salad is my new favorite! We also had the bread pudding and plum ice cream which were delicious. Such a fun place to go for special occasions. It is a little pricy but well worth it.
5
Andrew Lee
+5
I was very skeptical of this restaurant before going but we decided to give it a shot. We started with the popped grains with fruit and cheese and they were very good. We then proceeded to have the BLT soup which was top notch. For my main I had the Texas red fish which was excellent. Then for dessert we had the bread pudding which was life changing. The ingredients were fresh and light. The service was excellent and the atmosphere was great. Definitely recommend going will definitely be returning.
4
Mayme Doumbia
+4
The food and atmosphere were good. Food is more on the high end, and it's a place you might want to dress up for. Maybe business casual, or a nice summer dress.
5
Steven Card
+5
Went for New Year and they had a special menu. Wasn't aware of the prix of it menu but still had an enjoyable dinner. Everything was fresh and delicious. Pricey but we'll be back to try the normal menu.
5
Barbara Brauss
+5
This is the best farm to table restaurant in the Dallas Ft Worth area! The chef is brilliant,the GM is so friendly and Natasha our server was brilliant! There are no words for just how wonderful the food is! Every single bite
5
Laura Barnhart
+5
Absolutely amazing experience! It was my first time at Ellerbees and definitely will not be my last. I had the fan favorite fried okra with homemade ranch. The okra was flash fried in cornmeal. Very different and excellent. There was none of the slimy texture I associate with okra. The waiter Scott sold me on the entire appetizer and entree menu. After much deliberation I got the gulf shrimp and rabbit crepes. As much as the shrimp were cooked to perfection, my favorite part of the dish was the zucchini and cheese 'salad' on the bottom. A perfect summer appetizer. The rabbit crepes were perfection. Slow cooked for over 3 hours made the rabbit almost melt in your mouth. The cheese and crepes were an excellent addition. I truly can't wait to get back to this restaurant.
4
Jody Resnick
+4
Excellent Fort Worth dining spot. Service can be a bit slow but the sommelier made up for it. The redfish is exceptional as are the steaks. We also tried the cheese plate and tempura vegetables.
5
Jennifer Davis
+5
So good! The food is top of the line and the wine selection is very extensive. I highly recommend the lamb chops and chefs steak. By far the best two dishes on the menu. And service is so attentive. They know you are there to eat good and treat you like it. The staff is knowledgeable of the menu and able to make great suggestions for food and wine. If you are looking for elegant menu in a slightly casual setting this is your place.
5
William Cuthbertson
+5
The premier "farm to table" fine dining destination in Texas. Perfect for an elegant lunch, special occasion, or anytime, really. Thoughtful southern/Cajun inspired menu that changes seasonally and always satisfies. Staff and service is always warm and professional. Soups are outstanding, especially the gumbo. Mains are portioned generously and seasonally appropriate. Don't skip dessert! Get the bread pudding. The wine selection compliments the food perfectly, is eclectic but accessable, and very reasonably priced. They also sell hard to find and small production wines at retail prices to go. Looking for a special bottle? Just ask and they can probably make it happen. I can't recommend this place enough.
5
Makenzi Ewing
+5
Wonderful dinner!! The food was so flavorful and fresh. Wonderful service and great wine to accompany the meal. Cannot wait to visit again.
5
Jack Tieken
+5
In my opinion, the Brunch menu for Mother's Day was a little small. But what I got from the Brunch menu was some of the best taking things I've had. The servers are very professional and easy to talk to. I've been here before, and every time I've been, it's always been very good.
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