Very nice restaurant with home-style Burmese cooking. The Tea Leaf salad was different from what I usually see in the Bay Area, but delicious. I loved that during this pandemic, the dishes came out in to go containers, even for eat-in custoners. Simply pack up your left overers.
The owners were so
We ordered the curry chicken soup and the fish noodle soup and they are delicious! The soups have a special flavor that I have never tasted, super tasty. Highly recommended!
Definitely worth a visit. It is a local Myanmar cuisine restaurant. The tea leaf salad was quite tasty and so were the roasted garlic noodles (which they can modify for non-meat eaters). Not a lot of vegetarian options but you can always ask them to customize. Worth the money.
Delicious Burmese food! You must have the tea leaf salad if you eat here. I also recommend the fish noodle soup with catfish. These dishes are so flavorful and the textures are so satisfying. Savory and refreshing at the same time!
All the noodle salad were pretty good. I would recommend eating the Rainbow Noodle salad.
Tired this place for the first time. There are not a lot of vegetarian options but the garlic noodles were good. I went during lunch on the weekend and the place was packed.
Nice little hole in the wall serving good Burmese food. Came here with the family and they all liked it. I had the dry chicken noodle dish. Was pretty good but it was a little too much food for me. Their tea leaf salad is pre mixed which was kind of a bummer.
Probably the best Burmese food in the Bay. It is very low key and it doesn’t matter because all the food is great. The chicken curry soup noodles is so good for a cold day and the red curry stew with paratha is great anytime!
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