"Huge fan of this place. Almost everything we ordered was absolutely delicious. The take on the clams was fun and I have never had them served that..."
Leah Kurosky
"Nestled in the heart of Friday Harbor, Downriggers offers an unparalleled dining experience that seamlessly combines delectable cuisine with..."
Jordyn O
"I ate here with my cousin and thought the food was delicious. My cousin doesn't like sushi or raw fish. We both ordered the salmon and the middle was..."
Jewels Lutovsky
"Gave our dog her own water bowl! Patio views are fantastic. Servers are a little cold but the food portions were massive and the food tasted pretty..."
Helen Lin
"Our first stop as we walked off the ferry. The location is superb, so close to the center of town, and the view just cannot be beat. We sat outside..."
Richard Ward
"A truly memorable experience began at the door, with a very warm welcome by the hostess. Entering the dining room, perched above the beautiful..."
Katherine VanDewater
"I had a lovely date night here recently. We ordered the clam chowder, the steamed mussels, the Chef's Board, a side of fries with the malt vinegar..."
Steven Bacon
"I’ve had better. We split the scallop gnocchi and thought it was okay but lacked seasoning or some other kick to it. The crab and artichoke dip was..."
Jerrad Ely
"Nice place, good ambiance, great views. The line can look long but it moves quick. Staff was quick, professional and nice. Food was well cooked and I..."
Jim Alford
"Updated- Dinner Review: We were provided gift card for the subpar lunch experience. Really appreciate the management’s effort to keep the quality..."
Sruthi Pusunuru
"We’ve been coming to San Juan Island for years and just now made it to Downriggers. Food was good. Not great. But very good. The atmosphere and..."
Benjamin Manne
"We had a great meal at Downriggers. We had a cozy corner table. All the food was amazing. The waiter was fun and..."
Elijah Steinbauer
"We loved eating here in late August 2023. The kids' menu has items to color that are San Juan Island themed - very unique, appropriate for the area,..."
Durham Family
"Not sure where to start, but I’ll try. First, we LOVED everything about the restaurant—location, view, service, atmosphere—but mostly we adored..."
Lance E. Osborne
"Great service, our dishes were flavorful and worth the price. Highly recommend the deviled eggs as an appetizer. I had one cocktail and it wasn’t..."
Zoe D.
"It's probably best to make reservations ahead (generally speaking) but not everyone lives with that much foresight. Luckily we managed to get a table..."
Mitchell Yin
"The chef created a wonderful menu that won't dissapoint. The Bar has so many unusual crafted cocktails that go well with the food. Then there's the..."
Shauna McGarry
"The food was really great! We ordered salmon, roasted cauliflower and crab tots and all of them were delicious. I would definitely recommend this..."
Suraj Anuraag Akula
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