Reviews Vocelli Pizza

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Julie Boesch Tittle
+5
Thank you for the delicious pizzas! You just gained 70 new fans in our youth group! We'll be back for sure!
5
Just a Regular Guy
+5
Amazing experience with the lady Clair she made my pizza with th garlic crust and cooked it perfectly not over or under and she's amazingly quick and great with customer service and is full of energy and makes the place feel more like a family restaurant would highly recommend going on Monday Tuesday and Wednesday
5
Frank Britto
+5
Been here 3 times now and they haven’t disappointed. Some amazing pizza and good customer service.
5
Ryan Sissoko
+5
Best pizza place I’ve ever been to, service is amazing and the pizza is the best I’ve had.
5
Brock Lennep
+5
Amazing pizza, absolutely love the Korean BBQ one.
4
Alexander Hearn
+4
They always good but it depends on the amount of sauce they put on the pizza.
4
Monica Kennard
+4
This is my favorite place around this area to get pizza. The crust is the perfect thickness for my preference, the pizza is cooked to my preference of "doneness", and the flavor is delicious. I usually get the white garlic pizza, as I prefer that to red sauce pizzas. I'm particular about my pizza, and this place lives up to my personal standards and preferences. The vocellii rolls are excellent! I've had only the spinach mushroom ones and love them, but I also plan to try the garlic ones. The crispness to which these rolls are cooked is again perfect for my preference. They aren't hard, but they aren't soggy either. They're perfectly cooked in my opinion. The bone-in BBQ wings are excellent. I ordered boneless BBQ wings recently and wasn't as excited about these because they were served as fried chicken tenders and a side of BBQ sauce. I mixed the sauce and the tenders together once I got home and they were enjoyable, it just wasn't what I was expecting. I know to get the bone-in wings for myself because I prefer those over the boneless. As mentioned, this is my favorite place and I frequent here often!
5
Melanie Ballard
+5
I just tried their new cauliflower crust. It is delicious! I tried it on one of their Artisan Pizzas (Red Top). I'm definitely a fan. I'm so glad they've added the option. I've found my new permanent pizza joint. Bravo to Vocelli for giving those of us, who love pizza but are watching our carb intake, a very tasty alternative. Looking forward to ordering again real soon!!!👏🏿👏🏿👏🏿👍🏽👍🏽👍🏽👍🏽😋
5
Diana Dutton
+5
I just started ordering here last month and I’ve probably ordered at least 12 pizzas in the last month. I came on here to write this review in specific for a colosal pizza I ordered. For reference my order number was #1782006 and can I just say this pizza was cooked to PERFECTION. This pizza was literally chefs kiss 😘 whoever made this pizza needs recognition because OH MY GOD. Thanks vocellis!!
5
Martha Echevarria
+5
Just had my first pizza from here and it was delicious. Great sauce to dough to cheese ratio. The pepperoni was extremely flavorful and dough really tasted fresh and yeasty. Overall my new favorite spot for pizza.
5
Maria Mullin
+5
Vocelli’s has the best pizza and italiano sub around, hands down! Every time I’ve ordered from this location, the food has been perfect. The employees are friendly, the meats and cheese are high quality and it’s always prepared fresh. Thanks vocelli’s!
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