Adriatik's Restaurant menù, Glastonbury

Adriatik's Restaurant Glastonbury - Menu

Appetizers

Portobello Mushrooms

Grilled Portobella mushrooms, eggplant & tomatoes served over mixed greens, laced with balsamic vinegar and topped with Romano Cheese

8.95 $

Calamari ala Adriatik

Calamari sautéed with garlic, capers, diced tomatoes, and red onions in a white wine sauce

9.95 $

Hot Eggplant Salad

Strips of breaded eggplant, sautéed with garlic, capers, and red onions in white wine sauce, served over mixed greens

9.95 $

Crab Cakes

Sautéed crab cakes served with wild baby greens & aioli sauce

8.95 $

Garlic Bread

Olive‎ oil, fresh-chopped garlic, & basil, served on toasted Italian bread

3.75 $

Tuscany Bread

A mixture of mozzarella, provolone, & asiago cheeses, fresh garlic, and extra virgin olive oil, served on toasted Italian bread

4.95 $

Fried Calamari

Rings‎ of calamari lightly fried with a hot cherry pepper

9.95 $

Buffalo Wings

Fresh baked jumbo chicken wings, deep fried and smothered in our signature hot sauce

Spanakopita

Sautéed spinach, scallions, and feta cheese baked in phyllo pastry

6.95 $

Mozzarella Sticks

Homemade sticks of mozzarella, breaded and deep fried, served with marinara sauce

6.95 $

Meatballs with Mozzarella

8.95 $

Sausage with Mozzarella

8.95 $

Side of Fries

3.95 $

Sauteed Broccoli

5.95 $

Sauteed Spinach

5.95 $

Sauteed Broccoli, Spinach, and Zucchini

8.95 $

Soups & Salads‎

Soup of the Day

Adriatik's Salata della Casa

Fresh cherry tomatoes, bermuda onions, and artichokes, topped with Stella gorgonzola on a bed of wild baby greens

Garden Salad

Iceberg lettuce, cherry tomatoes, red onions, fresh green peppers, cucumbers, and carrots

Greca Salata

Garden salad with mixed greens, marinated kalamata olives, roasted red peppers, and feta cheese

Chef's Salad

Garden salad with ham, turkey, and provolone cheese

Italian Antipasto

Garden salad served with roast beef, salami, pepperoni, mozzarella, sliced black olives, and hot cherry peppers

Caesar's Salad

Fresh romaine lettuce with grilled croutons, diced tomatoes, and parmesan cheese