Ruby Tuesday - Glen Allen - Photo album

The food and service is good at this restaurant. But, in recent years they have struggled with prompt service. I have gone to two different locations in the past two day. If you don't order the salad bar plan to wait 20-30 and it wasn't busy.

Came here for lunch on Memorial Day and was impressed with the service and quality of food here. The salad bar is quite fresh, with lots of options, and the food was ready relatively quickly. It wasn't the most amazing food ever, but the portions were reasonable, and it was better than I'd expected

Another reason why Ruby Tuesday is having problems. Look at the photo advertising their hamburgers and compared to what I received. Asked for medium well, received medium rare. The tomato slice was about the size of a quarter. Wife ordered same item with no spices of any type, no pepper, which she i

Ruby Tuesday always makes me feel like I can be a professional salad maker. Haha! The salad bar is always so fresh and well kept.

My son and I came in late on a Sunday. It was an hr from closing time so we expected the waitstaff not to be very happy to see us. To our surprise everyone was happy,friendly, and professional and the food was excellent. I highly recommend the Hickory Bourbon ribs. Great place to dine !

Could have been better. Our waiter acted as though he really didn't want to serve us at all. I wouldn't recommend it don't waste your money service only got better when he realize we were leaving a tip. We only tipped him due to the fact we understand that's his way of making a living but seriously

The "new and improved" salad bar was pretty nice, everything tasted fresh. It does seem strange that they charge $9.99 for the salad bar, but will only charge an additional $3.99 to a meal, or $1.49 if you decide to forego your side to the entree. I looked at the menu and found a burger that was $

Good american with salad bar, how can you go wrong there! Except to get my order wrong to begin with... I wanted a plain ole sirloin steak and was given that honey bacon sirloin catastrophe. I like my steak to taste like steak please, cut out all the weird sweet stuff, that is what dessert is for!