soy beans sprinkled with coarse salt and a blend
of ground peppercorn.
5 $
Egg Rolls
hand made with traditional vegetables and pork.
deep-fried until golden brown. served with our own zesty,
sweet and sour sauce.
6 $
Gyoza
steamed or deep-fried pork and vegetable pot stickers.
served with our spicy shichimi sauce
6 $
Ebi Shumai
steamed or deep-fried shrimp and vegetable dumplings. served with our spicy shichimi sauce.
6 $
Stuffed Shiitake Mushrooms
fresh shiitake mushrooms, stuffed with a blend of seafood and cream cheese, deep-fried
until golden brown & finished with a sweet, soy reduction
6 $
Tempura Shrimp
fresh shrimp tempura battered and deep-fried until golden brown, served with tempura sauce
6 $
Tempura Garden
assorted vegetables, tempura battered
and fried until golden brown. served with tempura sauce
7 $
Edamame Hummus
a delicious dip made of soy beans, tahini
and other seasonings. served with won ton crisps and vegetables.
7 $
Nakama Wings
deep-fried, marinated and sauteed with our own zesty sauce.
8 $
Lettuce Wraps
our blend of vegetables and chicken, stir-fried with oyster sauce and our very own tempura sauce. served
with iceberg lettuce cuts.
8 $
Glazed Ribs
tender ribs marinated and finished with a sweet, chili blend for a delicious bold flavor.
8 $
Calamari Sticks
calamari steak cuts, breaded, fried and served with asian slaw and our citrus vinaigrette.
8 $
Krab Cakes
hand formed crabmeat, seasoned with special herbs, breaded and deep-fried for crispiness. served over a bed of greens with our citrus vinaigrette.
8 $
Coconut Shrimp
fresh shrimp coated with asian breading and coconut, deep-fried until golden brown and served with a pineapple, coconut aioli.
8 $
Nakama Sampler
edamame, 4pc california roll, egg roll, calamari, monkey
brains and stuffed jalapenos
10 $
Sushi Bar Appetizers
Stuffed Jalapenos
jalapenos stuffed with cream cheese & spicy tuna, tempura
fried then topped with eel & orange sauce
7 $
Monkey Brains
fried mushrooms stuffed with crabmeat & spicy tuna,
tempura fried then topped with eel & orange sauce
7 $
Soft Shell Crab
deep-fried soft shell crab topped with smelt roe (masago),
green onions and spicy ponzu sauce.
8 $
Yellow Tail Kama
yellow tail collar grilled & served with spicy ponzu sauce.
7 $
Baked Green Mussels
mussels baked with spicy mayo sauce and topped with
smelt roe (masago), eel and orange sauce.
6 $
Fire Cracker
spicy tuna, chopped tomato and avocado served with won
ton crisps and topped with eel and orange sauce
7 $
Seaweed
fresh seaweed tossed with sesame oil.
4 $
Carpaccio
fresh fish thinly sliced, topped with our own
spicy sauce, orange sauce and green onions.
10 $
Soup / Salads
Miso Soup
a soybean based broth sprinkled with green onions, tofu and seaweed.
(complimentary when dining in)
3 $
Sushi Bar Salad
a mix of fresh romaine lettuce, iceberg lettuce, carrots and red cabbage.
served in a small bowl with our refreshing soy mustard vinaigrette
2 $
Nakama House Salad
a mix of fresh romaine lettuce, iceberg lettuce, carrots, cucumbers,
cilantro sprigs and bean sprouts. served with our refreshing soy mustard vinaigrette.
(add grilled chicken for $3)
5 $
Sushi Bar Salads
Sunomono (cucumber) Salad
5 $
Sunomono (cucumber) Octopus
6 $
Avocado Salad
7 $
Sashimi Salad
10 $
Nakamunchkins
Chicken Tenders & Fries
6 $
Bowls
don buri or katsu served with chicken or pork
orange chicken, sweet & sour chicken, teriyaki chicken
(add $0.50 for veggies. add $1.00 for beef or shrimp teriyaki)
5 $
Fried Rice
3 $
Chicken Or Pork
4 $
Shrimp
6 $
French Fries
3 $
Steamed Rice
2 $
Beef & Reef
Asian Spice Rubbed Rib-eye
angus rib-eye rubbed with house special spices.
grilled to order and served with wasabi mashed potatoes and a fresh vegetable blend.
22 $
Sake Marinated Chilean Sea Bass
marinated and seared to perfection then topped with our own
coconut curry sauce. served with steamed rice and a fresh vegetable blend.
20 $
Grilled Prawns
jumbo prawns marinated with asian chili spice, then grilled and topped with our own
zesty sauce. served with steamed rice and a fresh vegetable blend.
16 $
Sesame Seared Salmon
filet of salmon covered in sesame seeds and seared for flavor.
served with wasabi mashed potatoes and a fresh vegetable blend.
15 $
Coco-mac Chicken
coconut and macadamia nut crusted chicken breast deep-fried until golden brown
and served with wasabi mashed potatoes, mango relish and asian slaw.
15 $
Grilled Pepper Beef
grilled beef, sliced and sauteed with diced onions, fresh zucchini and red
pepper. served with steamed rice and a fresh salad.
13 $
Teriyaki Chicken Breast
chicken breast grilled to perfection and topped with nakamas own teriyaki
sauce. served over stir-fried rice and with a fresh vegetable blend.
13 $
Chicken Chop Suey
chicken breast chopped, marinated and stir-fried with onions, mushrooms, green
pepper, celery, sugar snap peas and bean sprouts. served over rice and topped with won ton crisps.
10 $
Nakama Tacos
tempura battered tilapia strips, deep-fried for crispiness. topped with sour cream,
cabbage and cilantro. served in three soft tortillas with a side of fresh pico de gallo and lemon wedges
9 $
Orange Chicken
fresh cuts of chicken breast tempura battered and deep-fried for crispiness. sauteed in
our own delicious orange sauce. served with steamed rice and mixed greens
8 $
Noodles
Yakisoba
tender yakisoba noodles stir-fried with chicken, fresh carrots, cabbage, onions and
yakisoba sauce. sprinkled with green onions.
11 $
Dan Dan Noodles
udon noodles stir-fried with broccoli, carrots, red peppers and our house ginger garlic
brown sauce then topped with grilled chicken and sprinkled with cilantro.
11 $
Coconut Curry Udon
udon noodles stir-fried with onions, carrots, baby corn and red peppers
in a coconut curry sauce. topped with grilled chicken breast and sprinkled with cilan
11 $
Thai Basil Udon
udon noodles stir-fried with tomato, fresh basil, sugar snap peas and red
peppers in a blazing sweet chili sauce. topped with grilled chicken and sprinkled with cilantro.
11 $
Crispy Udon
udon noodles deep-fried to crispiness, then tossed with broccoli, carrots, cabbage and our
house ginger garlic brown sauce. topped with grilled chicken and sprinkled with cilantro.
add $2 for beef or shrimp on any noodle bowl listed above.
11 $
Tempura Shrimp
tempura shrimp
11 $
Sides
Asian Slaw
cabbage, carrots, cilantro & green onions tossed with a tahini (sesame) based sauce.
2 $
Vegetable Blend
zucchini, onions, green & red bell peppers, baby corn, sugar snap peas, carrots broccoli and mushrooms.