Reviews Galley 57

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Cory Scott
+5
This was my first time there. To put it simply... Some of the best Old Fashioneds around. Great soup and salad bar. Great steak cooked correctly. Nice views facing the Fox River. Great staff at bar and table who made us feel like we have been there many times before. To top it off the owner and chef Andy came over to the table and thanked us for coming in and asked how our meal was. He did this with every other table as well. If you like a good old fashioned Wisconsin Supper Club this is the place for you. In fact, it is better. I never write reviews but felt the need to for Galley 57 because it was such a treat. Thanks Chef Andy
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Michelle Robinson
+5
The not only was the food excellent but the service was stellar as well. Chef Andy came out to speak with us for a few minutes and that added a nice personal touch. I had the signature steak and it was so tender I could cut it with my fork!. I would recommend this restaurant to any and everyone I know that is looking for a nice place to have a great meal!
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Thomas Bacon
+5
Chef Andy is on point! Best Chowder I've had in a really long time and the perch was perfect. Lightly breaded and fried to perfection. Some of the best around. Friendly staff and great atmosphere. We will return again and again. Thanks Chef and staff.
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Kurtis Galien
+5
Signature steak was tender, cooked to perfection and seasoned perfectly, worth the extra buck!! Our party also enjoyed the perch & shrimp dinners, the best in all of Brown County. Shrimp cocktail, outstanding!! Also, great soup & salad bar!! We appreciated the friendly staff and Chef Andy visiting our table. We will continue to take our family and friends here for all our special occasions. However, we plan to treat ourselves more often to this 'ole fashion' dining experience. We found having reservations is much more accommodating for us.
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Carolyn Stone Ryder
+5
Amazing old school atmosphere, friendly staff and hands down the best steak from Green Bay to Chicagos's finest! Make a reservation, enjoy a few cocktails and go for the Galley 57 Signature steak!
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Traci Kamps
+5
I had never heard of Galley 57 until restaurant week and a friend of mine suggested we go and try it. She read me the menu and it sounded good. Good is an understatement. It was freaking delicious! The staff was fun and friendly too! I had the seared tuna, steak and garlic green beans, grasshopper for dessert It was all excellent! And to top everything off the chef came out and talked to us. That was a nice personal touch. I will definitely be going back!
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Susan Skiles
+5
We have been to Galley 57 several times and always have had fantastic service and exceptional food. Chef Andy has stopped by our table every time. I think it is terrific that he gets to know his patrons. Old fashions are delicious and they have a nice wine menu. Definitely recommend eating here.
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Ann LaBo Gereau
+5
Best food ever, the waitress was awesome and the chef came by to make sure we were happ with our meal. The best dinner and all around dining experience I've had.
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Joshua Frank Firestone
+5
This place... 5 stars isn't enough! Excellent food, great staff and the perfect atmosphere!
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Julie Richards
+5
2nd time at Galley 57 for my birthday. Staff warm & friendly. Meal was great! Steak done perfectly and nice and tender. Love that baby red potatoes were one of the choices to go with it. Nice soup & salad bar too. Would recommend this place to anyone.
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Susie Dorner Tappa
+5
Friendly owners and staff, great food and old fashions. Will recommend to all our friends and will be back soon.
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Judy Parins
+5
First time eating at galley 57 tonight and I was very impressed. The wait staff is so friendly and the old-fashioned was great. I ordered the perch with baby reds and it came with a very nice salad bar and soup. I would recommend galley 57 to everyone!
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Bonnie Miller Des Jardins
+5
Galley 57 is now on our list of favorites! Incredible food and fantastic service. Salmon and Perch was amazing. The view overlooking the water made our experience an A+. Love that you can make reservations and our table was ready when we arrived. Unlike other supper clubs we weren’t forced to wait in the bar plus we were super impressed with how clean everything was including the salad bar. We will be back for sure with friends and family!
5
Beth L'Huillier
+5
Great food here. My filet mignon was excellent, great flavor and cooked perfect. The green beans also great garlic flavor and cooked perfectly. Will definitely dine here again. Oh, and the Old Fashions are awesome as well.
5
Brittany Ortiz
+5
The service is great and our food was very tasty. A little bit dark on the inside for my taste, but overall the vibe was very peaceful and nice for a little date night.
5
Matthew Severinsen
+5
The food was delicious! The staff was very courteous and on point with drinks and cleanliness of the table. Really enjoyed it. The chef/owner goes around greats the tables too. Just an all around great experience for our first time and will not be our last!
5
Julie Richards
+5
Staff is great and steaks were done perfectly. And of course dessert was delicious! 🙂 Thanks Tyler! 😉
5
sally wheelock
+5
We had reservation s for 4p( recommend).I took my daughter out for her Birthday. Great customer service .Our server was very patient and always had a smile when she came to our table . We had a wonderful yummy time.We had tai chilli shrimp and a escargot for appetizers .salad bar.and prime rib for dinner.
4
Dan Rehbein
+4
Our large group of 16 was able to make a reservation for a Friday night gathering here at Galley 57. We started out in the bar and were promptly seated at our 7:15 PM reservation time. Our server did a great job with our drink and dinner orders at the table. They do no have the salad and soup bar back. The salad bar included hot bacon dressing for a spinach salad and some New England clam chowder as the soup of the day. Salad bar had a nice selection of topping. The dressing is prepacked in small solo serving cups with lids. Not sure why but it works just fine. Our group had a variety of different items, including steaks, perch, pan-fried walleye and an excellent item called Wicked Shrimp. That was delicious. There was some inconsistencies in the beer price charged between the bar and the dinner table. Not sure what that was all about, so watch out for that. Overall we had a great meal there.
5
Stacy Shephard
+5
Garlic green beans were to die for, liked them better than the balsamic broccoli. Filet was tasty. Carrot cake is huge!! Needed more attentive staff but everyone was friendly!
5
Ross Lewis
+5
My first time here but other people in our group have had several visits. Food was very good. Traditional WI supper club with a nice bar area, good old fashioned, and a nice variety of dishes. It was Saturday so I had the prime rib special. Others had the filet mignon, and shrimp cocktail. Steaks were very good, the red potatoes were great, and everyone left happy and full.
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