Reviews The Cazbah

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Damian Hall
+5
We have eaten here at least two dozen times. Food is always on point, fresh and delicious. One of the best restaurants in Greenville as far as price, consistency and taste. Best selection of tapas and each dish is absolutely epic. We now can't ever decide on what to choose, so we end up ordering almost one of everything and they never disappoint. Service can be slow sometimes, but well worth it! Great for catching up with friends over good food and wine in a relaxing environment.
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Jenna Bradley Bates
+5
Such a great spot for a group outing. Service was perfection. The dishes were amazing and the perfect size to share. The menu is clever and original. I went with 3 girlfriend. We split 5 to 6 dishes, a great bottle of red wine recommended by our server, and still walked out with a tab less than $30 (which is unheard of). I highly recommend the Brie dish and the Duck entree. This place is a gem!
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Kristin Joy Riley
+5
One of the best meals I’ve ever had. Excellent service and delicious wine. Must try the lamp chop lollipops, the lobster ravioli (seriously, I wanted to lick the plate!) and the escargot. We ate very rich food, in smaller portions at a very reasonable price. Can’t wait to go back!!!
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Carol Higginbotham
+5
Their sesame seared tuna with soba noodles drizzled with Wasabi Aioli sauce in a pool of orange teriyaki glaze and seaweed salad is my favorite... no wait, it's the Holy S#*t Short Ribs: Fall-off-the-bone pork short ribs that melt in your mouth! Glazed with sweet and sour, served with special house-made cole slaw... never mind, their entire menu is delicious! Great dirty martini's, too (especially at happy hour!)
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Matthew Sanderson
+5
We were so happy with the food and service here. We had scallops, brie, beef Wellington, chicken meatballs, dessert French toast and cheese cake. Everything was excellent
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Dana Melaga
+5
Amazing wine list and the best escargot I’ve ever had. ��� Really a good value for the quality of the dishes.
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William Miranda Alcazar
+5
Excellent food when u stop by this place ribeye and mashed potatoes is a must try
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Walker Jason
+5
What a gem of a restaurant. We really enjoyed everything that our attentive server, Johnny, recommended - chipotle duck, lobster cigars, escargot, wasabi tuna and more! Wow!
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Amy Fronek
+5
Excellent meal and service! Delicious lobster cigars, shrimp & grits and duck! Would definitely go again!
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Leighanne Moore Lombardo
+5
We had a group of 6 and all shared a ton of food! All the food was delicious! The service was mostly good. It did seem like we were a little forgotten about at the end. We had planned to order more food, but our waitress never came back before we had to leave to be somewhere, and we had to ask the hostess for our check. We will go back for sure.
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Chuck Floyd
+5
Excellent food & service! Panko Asparagus & the beef Wellington are the best!
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John Clark
+5
Had a great time tasting different wine as well as tapas. Had the lobster cigars, seared ahi and duck then finished off with the chocolate banana dessert!
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Lauren M. Wolf
+5
This place is amazing. We're from out of town and ate there for the first time last night, and it's now pretty much my favorite restaurant. We're making the drive just for this place in the future.
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Sarah Bouder
+5
Seriously, the best restaurant in downtown Greenville maybe even all of SC. It is the go to place for all of the special occasions in our family and every chance we can get date nights. Always great service and great food. We have been many many times to dine here and they never falter in the quality of service and food.
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