Cheddar's has become one of my favorite restaurants. I absolutely love their bourbon glazed salmon! You can get it grilled, blackened or bourbon-glazed. It comes with rice, and you can also get 2 additional sides. Their red beans & rice and green beans are tasty sides and have good flavor. To top it
The menu items aren't the most impressive, but everything I've ever got from here has been amazing. Last night, I tried the T-bone, which was recently added to the menu and I was amazed... it was much better than the ones I've gotten from steakhouses recently. Very flavorful, tender, and cooked t
The name Cheddars and the look of the building generates excitement and high expectations! The food we had was good but we expected to see more exciting items on the menu. The complimentary croissants are very tasty and very much an excitement producing item. Our experience with the service is what
Update 03.23.2022: Tonight I had dinner with my in-laws and everything was perfect and delicious! The server was fantastic! He was very attentive to our needs and served our table with professionalism and thoroughness! I decided to go with the Monte Cristo again because it is just so tasty!!! I'm gi
Cheddar’s has absolutely some of the most amazingly fall-off-the-bone ribs I’ve ever eaten! Can we also talk about the honey butter croissants?! 🥐 My God they are amazing!! Treat yourself, you won’t be disappointed!
The best dining experience I've had in a while there were no screaming children nor children up running and playing. The food was good it could have been hotter because the cheese never did melt on my baked potato and the sauce on my ribs was a little sweet. The staff was very friendly. Thanks for
I love the potato bacon soup! I also enjoy the great service and the BEAUTIFUL environment!! Awesome place
All In All, a Great Dinner With The Family Here. My Wife's Steak Was Way Overcooked, After Being Ordered Medium, But The Manager Fixed It Immediately, And He Also Took Her Complete Meal Off Of The Check. Also I Think They Might Be a Bit Understaffed. Our Waitress Was Also Helping Bartend, So We Had
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