Sluurpy > Restaurants in Greenwich > Blackstones Steakhouse

Blackstones Steakhouse - Greenwich - Photo album

The first time going to this restaurant. It was very nice and our waitress Medina was very nice and with a smile. The food was very good. It is large portions and all my family enjoyed the food and atmosphere.

I had a great experience for my first time there. The food was good and my margarita was made with fresh juice and the fruit they use to garnish was perfect! I went with my 10 year old son for v-day tonight and the staff was super nice to me and my son. He was happy with his app, main entree and des

Dined at Blackstones on 6/18/22 and Erges was our waiter. We had an awesome experience! The staff was attentive and the food was exquisite. My fiancé and I started with the tuna tartar and caprese salad which were both fresh and delicious. We had a tomahawk ribeye for 2 which was cooked perfectly an

Dinner was good. Started with shrimp appetizer, shared the Porterhouse for 2 and hash brown potatoes. The shrimp were delicious and the steak was tender and cooked properly. The hash brown potatoes came out totally burnt on the top which really ruined them. Had they not been overcooked, I think th

Came for lunch with coworkers. The place was so cool, the food amazing with a great sevice. A place to come back.

This place was awesome!!! The people were nice. Service was amazing. My steak was freaking delicious it was also delicious two days later when I took it out the fridge And ate it with my steak and eggs without the eggs. Give credit to the service because my friend is annoying and kept calling them o

Really really excellent food and excellent service! We were running late to our reservation and were set to arrive after the kitchen closed. We called the restaurant to let them know and they assured us it would be no problem. They kept their kitchen open just for us. The staff was so kind, did not

Went to Blackstones with my parents to celebrate Father's Day. We ordered appetizers, entrees, sides, and desserts. The appetizers, sides, and desserts were just alright. When it came to ordering steaks, I asked for a medium-rare ribeye and what came out from the kitchen was raw, and unseasoned.