Sluurpy > Restaurants in Greenwood Village > The Wooden Table
The Wooden Table - Greenwood Village - Photo album
One of the best meals I've had in Denver in quite a while, and of all places hidden in the 'burbs. Stellar.
Great northern Italian food. It has urban sophistication in the suburbs, thereby avoiding the hassles of downtown (traffic, parking, etc.). They offer a great selection of house-made pastas available as a main or side dish. Also good meat and seafood dishes. We came here for a business meeting, lett
I went here the other night with my boyfriend and wasn't disappointed. It had a great ambiance and the staff were amazing. He got the lamb appetizer and I the goat cheese cheese spinach salad with strawberries both of which were delicious. He then ordered the venison Bolognese and I the rabbit.
My wife and I had an excellent meal at this delightful spot. The wine list was excellent, the food was very good and the service was impeccable. Only issue of the entire evening was a mechanical problem with our table which was attended to quickly and professionally. We had a course from each sec
Absolutely one of our favorite places in town. Never disappoints. Their pasta dishes are so interestingly composed and always tasty. The pasta itself is made there or purchased but always fresh and perfectly prepared. The Veal Bolognese is their stalwart and I compare every other restaurants to thei
Delicious food but a bit lacking in service. It took us 11 minutes to be greeted (we happened to know what time we walked in, so we were able to time it), which is extremely off putting, especially when the manager and other servers are spending their time bussing tables instead of getting us water.
I got a Groupon for here for a four course meal and it was excellent. The appetizer portion of mussel was huge and the sauce was so good I wanted to drink it. The salads were fresh and tasty, and the scallops were perfectly cooked. The drinks were good too. Nice place for a romantic date.
Great service, I mean impeccable service. However the entrees left a lot to be desired. Cheese plate had a single piece of prosciutto. Pretty expensive so high expectation. $31 for a small portion of veal saltimbocca that was chewy and contained inedible silver skin. On the flip side the wine was ex
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