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Best ratatouille in Healdsburg

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Chalkboard
82/100 (1362 ratings)
Restaurants
Vegan Options
American
Gluten Free Options
American
Vegetarian Friendly
Vegan Options
Gluten Free Options
Vegetarian Friendly
Dinner
Lunch
Late Night
Foie gras
Cheese and Charcuterie Board
Eggplant
Homemade Pasta
Pasta
Roasted Wild Mushrooms
Salad
Pretzel
Seared Dayboat Scallops
Mac and cheese
Duck Confit
Pork Belly Biscuits
Crab
Meatballs
Buttermilk Fried Chicken Thighs
Scallops
Octopus
Warm Pretzels
Duck
Pork Tenderloin
The Candy Bar
Risotto
Quail
Snake River Farms Steak Tartare
Tuna
Tater tots
Pesto
Porcini Gigli
Salmon
Fish
Pasta Tasting Flight
Pork
Zinfandel Armida
Shrimp
Vegetable dishes
Squid Ink Gigli
Cheesecake
Beef
Ragu
Crispy Duck Confit
Tapas
Seafood Risotto
ratatouille
Pumpkin Pudding Bread
Tacos
Halibut
Mushroom Pasta
Foie Gras Pasta
Sit down
American
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Full Bar
Accepts Credit Cards
Outdoor Seating
Dinner
Lunch
Late Night
Mid-range
"Delicious is an understatement! Great flavors, unique and inspired. Pork belly biscuits are a must. Fried chicken is outstanding. Everything we..."
Susan Nelson
"If you haven't partaken in the Chalkboard dining experience, you must. Chef Shane's Tasting Menu will take you on a food journey that will astound..."
Jen Birmingham
"The food was spectacular and the service was as over the top!! I won't go into the details of how they accommodated us but I was most..."
Paula Ryan
"Amazing food & service. Highly recommend the squid ink pasta with crab. & the Eric Kent Sauvignon..."
Kimberly Memmer Johnson
"Can’t find a fault, outstanding quality at reasonable prices, creative cuisine, decadently flavorful...."
Gence Alton
"From the moment we entered we knew we had made a great choice! The service was on point and - oh my goodness - the tremendously delicious foods were..."
Cathy Hart-Bart
"There is not a word that can describe how superb and excellent Chalkboard was/is. Our experience was absolutely magical . Every detail from host ,..."
Debbie Vollenweider
"One of the most amazing meals I've ever had. Fresh, simple ingredients prepared impeccably. Don't try to decide which pasta you're going to try, and..."
Ben Shelton
"We chose to dine at Chalkboard based upon a recommendation we received from the staff at Peterson while in their tasting room earlier in the day. The..."
Traci Kincaid Kiter
"I read mixed reviews online but I don't know who those people are because this place is great. Last night was my second visit and it was better than..."
Leticia LeBerthon
"Incredible! Chef Shane has raised his game since leaving highly respected Va De Vi in Walnut Creek. We had been there many times. When I saw he was..."
Michael Weiner
"We recently visited a local restaurant, Chalkboard, that had a great vibe. The atmosphere was lively and fun, but it was a bit too loud for my..."
Nestor and Michelle
"We enjoyed a delightful dinner. The atmosphere, food and service were all as we anticipated. The only disappointment was the delay during the serving..."
Chuck Dougherty
"I went to Chalkboard for my birthday dinner in late November with my girlfriend and family. It had been about 3 years since my last visit, and I was..."
Vladimir Bienvenue
"( ) Sticky ribs: good but a little disappointing. It was just boneless tempura covered ribs and I feel like it could have been elevated in some..."
Tiffany Oda
"I was in a little bit of a funk, had a couple of hours to kill before a meeting; and decided to stop in to Chalkboard. I spent my evening with..."
Jon E
"Everything on the menu sounded delicious and we were so pleased when our order arrived. Be careful not to over order like we did. We were told they..."
Meghan Donovan
"Great lunch / brunch experience. The outdoor patio is so pleasant and spacious. They have some outdoor heaters and fire pits that makes the place..."
Vera Mendes
"Top notch dinning! This food will impress anyone. The Pork Belly Biscuits are must. Thank me later. Great spot for any celebration. We had a..."
Trevor Hogoboom
"Went here for my birthday tonight, was absolutely delicious and quick service. The drinks were amazing as..."
Jamie Rubadeau
"Delicious meal and fabulous service. The pork belly biscuits are a mainstay on the menu and a must have. The rest of the menu changes regularly, but..."
Ian Green
"Good food and great atmosphere. We had breakfast on NY day, and everyone was cheerful, kinda hard to do after NYE. They pulled it off and ill go..."
George Bazlamit
"Upscale casual bistro located in the Les Mars Hotel just off the square in Healdsburg. Tapas type of menu and the servers do a good job explaining..."
Michele Wendell
"Sharing small plates is a dining adventure. Presentation adds to that adventure. Every item can be enjoyed. The desserts are incredible. Take the..."
Richard Hamilton
"Please you got to try the Porcini Gigli! That’s really really good! The next best is the fruitsdemer which a seafood comping like dish is..."
Sharon S. Lee
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