This place is fabulous and romantic at the same time. Tosca does more than just serve your typical pasta dishes with a red or white sauce. This restaurant gives you a real foodie experience, by blending traditional New England dishes with Italian dishes. I had the fire roasted lobster which was a special. It was probably the best lobster meat I have ever had. My wife has the bucatini pasta with pancetta. Two people can share that dish. I highly recommend anyone visiting in Hull- Hingham area and you want more than the usual beach fare to give Tosca a try.
My wife and I had dinner this evening for a special occasion. We were looking for a great meal and service. We found it!! Our server, Chris, was absolutely amazing!!! I've never had such great service . We started w meatball appetizers. I placed another order to bring home. A specials salad...simple w homemade creamy dressing. Perfect. Both of our dinners were outstanding. And then there was dessert. An unbelievable evening. Thank you Tosca!
Thank you Chris!
The best Italian on the south shore!! From the wood fried oven pizzas to the delicious salads and ambiance, this place is wonderful. Did I mention there's affogato? They have nightly specials to enjoy... if only it were open in the day, too! We love you, Tosca!!!
Exceptional on all levels. Our table was ready when we arrived, & all tables were filled. Food & portion size exceeded our expectations. Beautiful, casually elegant space. Service was a bit slow but likely due to capacity on a Saturday night & a special event. Only issue is the noise level - likely due to the sound bouncing off the windows. Expensive, but consistently excellent & definitely worth it, especially for a special occasion.
Tosca is one of my favorite Italian restaurants in the greater Boston area! Why? Yes, the food is delicious, the atmosphere is beautiful and the drinks are on point, but the staff is very attentive. We love coming here to dine in!
Gourmet Italian. All their mains are great and high end, but I was especially impressed by something that alot of places mess up, the fried calamari. Super crispy (not rubbery) without being too greasy, with the right kick of red chili and parsley garnish.
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