Reviews Entrata

5
Katy Johanesen
+5
Food is delicious, service is outstanding, staff are really friendly. We loved the grilled octopus, arancini, lamb, seafood risotto, hangar steak, pineapple fritters, and panna cota. Nice that it's BYOB. Will definitely come again!
5
Jonathan McCann
+5
My wife and I were regulars at Coltello in Crosswick, the former home to many of the team at Entrata. It’s great to see them all find a home in the lovely town of Hopewell. Architecturally, the restaurant is very nice, well constructed, with an emphasis on natural light. The atmosphere is open and airy, the service was attentive and friendly, and the food is to die for! This is food at its best. We did the tasting menu, as we we’re celebrating a special occasion. Each dish rivaled the one before it. This is food you go home and talk about. I cannot say enough to the team here! Keep up making Great food! We shall return.
5
Freddy Walter
+5
Had an excellent lunch date here with my girlfriend. We started with a really delicious course of Arancini riceballs with really delicious cheese and other stuffings inside so good, and a side of Patatas Bravas a spiced spanish potato dish. The potatoes had such a nice crisp all around and delicious flavor. My girlfriend had an outstanding carbonara served on red pepper linguini. I had a super super good Banh Mi sandwich one of the best things ive ever tasted delicious pork with amazing pickled vegetables really good bun and the very friendly and helpful waiter hooked me up with the cider glazed brussel sprouts instead of fries as id already had potatoes and they were the best brussel sprouts ive ever had very tasty, delicious flavor.
5
Thomas Kusch
+5
The menu is small, which is a good thing. The selection of dishes indicates that the chef has a profound understanding of Mediterranean and middle Eastern cuisine. The quality of the ingredients is high and everything was prepared to order. The prices are decent. The lamb burger was excellent, and the patty contained some typical Turkish spices like mint. Also excellent were the spaghetti carbonara, very smooth and silky. A must-try are the handcut fries. Some dishes could have benefited from some more salt, but salt can always be added to taste, so this was a minor issue to us. The place is BYOB, and the nearby liquor store delivers to the restaurant. There are a few tables outdoors on a nice terrace with raised flower beds (looking as if the chef plans to grow fresh herbs there?). The restaurant is not very easy to spot since it is located in the backyard off the somewhat busy main street. But this makes it possible to have a very pleasant and transquil meal on the secluded terrace. The service staff was very attentive and nice. We will come again!
5
Terry Lynch
+5
A real comfortable down home feel to this place. I had the special that night which was fried chicken and it was great. Definitely a unique dining experience here with the chef creating his own twist on a variety of dishes. Is they say"special" give it a try.
5
Aaron Tellier
+5
Now that things are getting better with COVID we decided to go out to dinner with friends and they chose this place. Over the past 10 years this space has seen a fair bit of turnover but I hope Entrata is here to stay! We ordered the “chef’s table” where he makes the decisions for a 5 course meal. The friendly server suggested it and asked us a few questions so that chef could design something to suit our tastes. We did not regret placing ourselves in his hands! The octopus appetizer, pork loin and other yummy dishes kept coming out of the kitchen and we loved it! We’ll definitely be back!!
5
flavio buono
+5
This place is easily worth an hour drive. This is white table cloth quality with a more casual vibe. It's a dining experience that is delicious. If you do a tasting make sure you have some time. The food tastes amazingly fresh, and recipes are well thought out... we will be back for sure. I could not more highly recommend a visit.
5
Mary Ellen Lederer
+5
It was wonderful! Our dishes for lunch were absolutely delicious! Our waiter/server was friendly and attentive. I had the fried stuffed squash blossoms and my husband had the fried chicken sandwich with hand fries. We really enjoyed every bite. I would definitely go back and recommend it to family and friends.
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