Unforgettable Dining At Mountain Magnolia Inn menù, Hot Springs
Unforgettable Dining At Mountain Magnolia Inn Hot Springs - Menu
Soup
Lemon Artichoke
5 $
Lemon Artichoke
7 $
Lobster Bisque
6 $
Lobster Bisque
8 $
Tomato Basil Bisque
5 $
Tomato Basil Bisque
7 $
Salads
Traditional Greek Salad
With tomatoes, croutons, cucumbers, olives, pepperoncini, pickled red onion, and feta cheese
7 $
Organic Mixed Green Salad
With cherry tomatoes, candied pecans, strawberries, cucumbers and goat cheese served in a baked parmesan bowl with your choice of house-made balsamic vinaigrette or house-made ranch
7 $
Organic Spinach Salad
With apples, spiced walnuts, bleu cheese crumbles, pickled red onion and your choice of house-made vinaigrettes
7 $
Small Plates
Artisan Fruit and Cheese Plate
Chef's choice of fresh fruit, artisan cheese and crostini
14 $
Fried Green Tomatoes
Picked fresh from our garden and served with roasted red pepper and tomato jam
8 $
Crab Cakes
Served over organic mixed greens with a spicy remoulade
12 $
Pan-Seared Scallops
Served with clarified butter and lemon
14 $
Entrées
Hickory Nut Gap Farms Surf and Turf
Lobster and 8 oz. Filet served with roasted red potatoes and grilled asparagus ()
45 $
Hickory Nut Gap Farms Surf and Turf
Lobster and 8 oz. Filet served with roasted red potatoes and grilled asparagus ()
32 $
New Zealand Rack of Lamb
Served with mashed potatoes and sautéed spinach
30 $
Organic BBQ Tofu
Served with basmati rice and asparagus
18 $
Roasted Duck Breast
Served with raspberry glaze over rosemary red potatoes and green beans
30 $
Pan Seared Local Trout
Served with roasted red potatoes, grilled asparagus and a dill crème sauce
28 $
Chicken Piccata
With mashed potatoes, and summer squash
28 $
Stuffed Pork
Stuffed with cherries and pecans. Served with mashed potatoes and brussels sprouts
28 $
Grilled Scottish Salmon
Served with a lemon buerre blanc, basmati rice and summer squash