Calamari sauteed with fresh tomatoes, green onion and fresh herbs and tossed in lemon butter sauce
9 $
Boursin Crabcakes
House made crabcakes with boursin cheese and large chunks of fresh crab, served with a spicy tomato burre blanc sauce
9 $
Shrimp Cocktail
Colossal shrimp cooked to perfection and served chilled with our house made cocktail sauce and fresh lemon
12 $
Arancini
Flash fried risotto balls mixed with prosciutto and fresh herbs, stuffed with fontina cheese served on tomato bechamel sauce
9 $
Endive and Pear Salad
crispy Belgium endive with bartlett pears. tossed walnuts. gorgonzola cheese, and champagne vinaigrette
9 $
Wilted Spinach Salad
Wilted spinach with red onions, bacon, dijon mustard, artichoke, red vinegar, and parmesan cheese
8 $
Caesar Salad
Romaine hearts, dressed with our house made caesar dressing, parmesan cheese, warm hominy croutons and fresh lemon
7 $
Mixed Salad
Spring mix lettuce, fresh tomatoes, cucumbers and croutons with our house dressing
5.5 $
Entrees
Papperdelle Boscaiola
A slow simmered sauce of tomatoes, proscuitto, cream, porcini mushrooms, and white wine served over papperdelle pasta and topped with parmesan and basil
18 $
Penne Peppernata
Italian sausage, roasted peppers and onions with fresh mozzarella cheese tossed in our house made marinara sauce and served over penne
Spaghetti Meatball Bolognaise
Our large house made meatballs with bolognaise sauce tossed with spaghetti and garnished with basil chiffonade
19 $
Eggplant Parmesan
Crispy breaded eggplant layered with oven roasted tomatoes, mozzarella cheese, and fresh basil then baked in our house made marinara sauce and served with angel hair aglio olio
17 $
Penne Alla Vodka
Fresh blue crab, crispy pancetta, and sugar snap peas sauteed with vodka tomato cream sauce and served with over penne pasta
18 $
Fettuccini
Creamy homemade alfredo tossed
12 $
Fettuccini
Creamy homemade alfredo tossed (With fettuccini. With chicken)
16 $
Fettuccini
Creamy homemade alfredo tossed (With shrimp)
16 $
Avocado Shrimp Fettuccini
Jumbo shrimp sauteed with roasted tomatoes, fresh avocado, white wine, cumin and lime. Finished with butter and served over fettuccini
20 $
Salmon with Crab
Fresh atlantic salmon pan seared and topped with jumbo crab meat. Topped with cajun cream sauce and served with vegetable of the day roasted fingerling potatoes
28 $
Pan Seared Halibut
Pan seared halibut with pistachio basil butter, served with creamy polenta and fresh vegetables
26 $
Pan Seared Scallops
Pan seared scallops with parmesan risotto, grilled asparagus and lemon butter sauce