"I added lime to my Yuca and chicharrón (that's how I like it) The pupusas are really good. The pasteles de carne..."
Bayou Water Fishing
"This is one of my favorite places the food is always the same the people are always the same kind and the prices are amazingly old school the..."
Maria C Rivera (Christina)
"Largest pupusas in the entire country of America. Cooked to perfection, authentic Salvadoran cuisine. When I want a good flavor of home, this is..."
Catherine Gray
"A down to earth restaurant for singles & families. Excellent food, lots of choices on the..."
Charlene Biltz
"I've lived here all my life (38 years) and always passed by this place but never knew it was a restaurant, a friend of mine brought me here and man I..."
Gabriel Charles
"They really don't have breakfast there but the food is good..."
Betzaida Hernandez
"Mother's prayer let me go in here for years and very clean place a very friendly..."
Samantha Labrada
"The two elder ladies that were the original cooks were the best, and they said their recipe was handed down...it shows and taste just as amazing as..."
Joshua Ramirez
"Super big and delicious pupusas for $1.90. You can’t beat that! Always call ahead of time to place an order as wait is 20-25 minutes since..."
Brenda
"The food is good. But the waitress is very slow she is not attentive or knowledge's if you need something. She doesn't come to check if you need..."
Gracie Rodriguez
"Food is so delicious and inexpensive... I went there like every other week... However, wait time is so long... maybe they need more waiters or..."
Snowy Arlington
"Best pupusas hands..."
Noe the Chief
"They have a Mariscada dish that I can say haven't been able to finish anywhere else due to usual crab smell. Great hospitality! Traditional, yes!.I..."
Rigo Carias
"Biggest pupusas in the entire United States. Authentic Salvadoran food cooked to perfection. Always my go to spot when i am wanting to get a good..."
Jose Flores
"What can I say. Great place, friendly people and the food... always good. My favorite is the mixed/revuelta pupusas and the yuca and chicharrón..."
Cesar Reyes
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