2 restaurant menus in United States, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)
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"1st time here, great atmosphere, really enjoyed this venue. Valet parking available, reasonably priced drinks. The band playing was the Western..."
Juan Acevedo
"Our appetizers, food, service, and chill country atmosphere were excellent. The waitress covered so many duties working short staffed and she was..."
Albert Moyer
"Awesome food! It's an upscale version of the tradition BBQ pit. Delicious fresh biscuits and we had the BBQ red fish. Not traditional but oh SO moist..."
Mavis S
"The beef burger was perfect. Even the Eliot cream corn was delicious also. Good atmosphere and good..."
Euitaek Joshua Yang
"Went here for a work lunch with 12 people. Attentive and speedy service. The chili frito pie was okay, needed more cheese and chips. I really enjoyed..."
TheDsgrant79
"This place is hard to miss because of the giant mirrored longhorn armadillo in front. The staff was very nice, attentive and accommodating. The..."
John Nichols
"I really enjoyed myself! Our entire party enjoyed ourselves! The entire meal was beyond any expectation we had. So, here are my suggestions:
-Pork..."
Jarred Hamilton (JarredHamilton)
"Nice place, good ribeye steak. Also yummy salad, with good olive oil & vinegar dressing, I was sick of places that only had fatty creamy dressings,..."
Lido D
"We love eating here as they are polite. The Texas quail runners are hot, tasty and smokey bites of deliciousness. We had the pork chop with tomato..."
Amy M
"I absolutely loved the armadillo palace. The food was absolutely amazing. We tried so much of the menu and everything was fantastic. The biscuits..."
"Can’t wait to go back- great food & amazing staff! I’m not a fan of beef ribs and when I sampled the pork ribs my mind was blown by how they..."
Metztli S. Rodriguez
"I went on a Thursday afternoon and there was no line. I got brisket and jalapeño sausage. They threw a rib on my order for free to try. All three..."
Rick Saylors
"The absolute best BBQ in Houston and they prove it every visit. The staff is so welcoming and happy to help with everything. Their sweet tea isn't..."
Dustin Chase
"Yesterday was my first of many visits to come. We tried the Brisket, pork ribs, and the beef rib. All three were phenomenal! I can’t believe I..."
Tony Davila
"Loved the service and the food!! The staff is very informed about their halal options and the food was amazing! Definitely worth the..."
Sannah Khan
"Never have I gone for seconds at a wedding but Pinkerton BBQ had me wanting to go for thirds. Absolutely incredible food and their service is..."
Christina Sumrall
"Yummmm moist brisket, tasty ribs,the jambalaya and Mac & cheese. great service super helpful regarding food allergies - Will be..."
Joanny Rivera
"From Iowa, stopped here visiting my brother it was the best ribs & brisket I’ve ever had. The cheesy jalapeño rice is..."
Monika Padgett Robinson
"BBQ on point! Service on point! Nuff..."
Michael Vayner
"We will definitely be back!!! The food was amazing, especially the brisket!! The staff where really helpful & friendly and the atmosphere was nice..."
Lisa Best
"I LOVE the brisket and jalapeno cheese rice!! The pork ribs are also really great. Don't worry about BBQ sauce here, you don't need it!! ..."
Nikki Richmond
"Our first time here and my wife and I were happy happy. Out of all the other BBQ restaurants in Texas, this is the best by far. The brisket was..."
Gonzalo Latorre
"Nut allergy friendly, haven't had the desserts but everything else is safe!
Arguably one of the best barbecue spots in Houston, Pinkerton's is one..."
David Pham
"Recommend the beef brisket sandwich @ $15.99. They take a hearty portion and dice it up in front of you, and serve it in a super soft bun. Efficient..."
Albert Luk
"Awesome BBQ, Brisket, pork ribs are fantastic. Brisket smokes around 18hrs very melt in your mouth. Perfect!! The atmosphere was fun and the outdoor..."
Don Slick
"Pinkerton’s executes top tier bbq with choices to match. Everything was delicious and different. Normally shops specialize in limited meats, but..."
Blake P
"I recently had the pleasure of dining at Pinkerton's BBQ, and it was truly a delightful experience. The brisket, beef ribs, turkey, chicken, and..."
Jessica Montez
"The food is amazing! I came for brisket and I wasn't disappointed. It was so tender and flavorful. Everything I ate was well made. However, the..."
T M
"Visited at 11AM on a Sunday, and a queue was already forming!
Tried the brisket, beef ribs, pork ribs and a couple of sausages and sides - and..."
Akhil Pall
"Still waiting for Google to implement 10 stars.... because Pinkerton's would get it. Brisket was juicy, with the perfect amount fat ratio. The ribs..."
Chris Marras
"We stopped by during the week on a Wednesday around 1 PM. The place was busy, but moving right along. The seating is cafeteria style, so get in where..."
Raquel Gaytan
"Excellent meats served here. Sausage was a standout and the ribs were wonderful. They were sold out of beef ribs so looking forward to next time!..."
Alex Aguirre
"Incredible BBQ. We pulled up before opening and there was already a line wrapped around the building, but the line moved very quickly. The menu is..."
Erika
"All the meats were good but the sides not so much the beans should be more loose and add more flavor.... I tried everything on the menue except the..."
CC CC
"Heard good things about Pinkerton. But as they say, seeing is believing or, in this case, tasting! OMG! The brisket is so tender and moist with a..."
Carlvin Paul
"Best BBQ I’ve tried. The parking situation is terrible though, and the inside of the restaurant is crowded, but the taste of the food makes me..."
Maria Pizano
"Pinkertons BBQ is the epitome of authentic BBQ delight! Sundays have become my BBQ haven, thanks to their absolutely amazing brisket and ribs. The..."
Arslan Shaikh
"Great traditional Texas BBQ with a great crust on the Brisket. No one greeted us when we entered, told us where we could sit, or offered to let us..."
Dr Josh Brower
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