The Oregon Grille menù, Hunt Valley
The Oregon Grille Hunt Valley - Menu
Appetizers & Soups
Lobster Bisque
11 $
Beef Barley Soup
8 $
Tiger Shrimp & Bay Scallop Ceviche
Cucumber, red pepper, cilantro, lime
17 $
Lobster Spring Roll
Wild mushrooms, micro greens, jicama, sherry mayo
18 $
Oysters Rockefeller
16 $
Grilled Oysters
17 $
Pan-Fried Oysters
Spinach and andouille sausage
15 $
Chilled Blue Point Oysters
16 $
PEI Mussels Francaise
Pan steamed, herb butter, white wine, parsley
15 $
Crab & Avocado Wontons
15 $
Ahi Tuna Stack
Avocado mash, sweet mango, wasabi crème fraiche
18 $
Spicy Rolls Two Ways
Ahi Tuna, Atlantic Salmon, cucumber, soy glaze
15 $
Fried Calamari
Thai basil, ginger lettuce, lemon zest
17 $
Jumbo Lump Crab Cocktail
18 $
Grilled Shrimp Cocktail
Clams Casino
15 $
Dry Aged Carpaccio
Braised endive, horseradish, soy dressing
17 $
"Paella" Risotto Cakes
Lobster, shrimp, saffron-paprika aioli
14 $
Chilled Seafood Tower for One or Two
Assorted Atlantic seafood selections
Crispy Leg of Duck
Micro-greens, caramelized pears, port wine
16 $
Crab & Shrimp Bruschetta
14 $
Salads
The Grille Salad
Grilled romaine hearts, dried cranberries, maytag blue cheese, spiced pecans, raspberry vinaigrette
11 $
Mixed Greens
Assorted baby lettuce, cucumber, carrot, red onion, grape tomatoes, vinaigrette
10 $
Heirloom Tomato Salad
Buffalo mozzarella, baby greens, prosciutto, balsamic reduction
12 $
Kurtz
Bibb lettuce, roquefort cheese, chopped egg, house smoked chicken breast, tomato, cucumber, pumpkin seeds, vinaigrette
12 $
Chopped Seafood Cobb
Romaine, shrimp, crab meat, avocado, egg, swiss cheese, tomato, Roquefort dressing
Caesar
Ciabatta croutons, asiago, roasted garlic dressing
11 $
The Oregon
Belgian endive, watercress, button mushrooms, granny smith apple, hearts of palm, vinaigrette
12 $
BLT Salad
Romaine, applewood smoked bacon, heirloom tomatoes, maytag blue cheese
14 $
Baby Spinach
Sunflower seeds, aged gouda, bacon, maple dressing
11 $
Arugula Salad
Raspberries, shaved gruyere, yogurt, spicy pecan dressing
12 $
Sandwiches
Creole Peacemaker
Fried oysters, tartar sauce, cheddar cheese and bacon
12 $
Open Face Reuben
Thousand Island dressing on the side
11 $
Hot Corned Beef on Rye
9 $
The Polo Club
Sliced grilled chicken, applewood bacon, lettuce, tomato, mayonnaise, brioche roll
16 $
OG BLT
Salmon wrapped with bacon, Brioche roll, LTM, house made chips
15 $
Shrimp Salad Sandwich
Large gulf shrimp
13 $
Maryland Crab Salad
Local tomato tartar
20 $
French Dip
Thinly sliced prime rib, au jus, brioche roll
14 $
Margarita Flatbread
Tomato, basil, mozzarella cheese, caesar salad
12 $
The Lobster Club
Brioche roll, truffle mayonnaise, applewood smoked bacon
Lobster Tacos
Roasted vegetables, lime dressing, avocado sauce
18 $
Crispy Shrimp Tacos
Mango chutney, lettuce, lime dressing, orange jalapeño sauce
15 $
Grilled Caprese Sandwich
White bread, buffalo milk mozzarella, oven roasted tomatoes, mixed greens
12 $
Chicken Breast Sandwich
Buttermilk pan fried, sourdough, caper mayo, lettuce, cucumber salad
12 $
The Prime Grille Burger
Choice of cheese, lettuce, tomato, red onion
12 $
Burger Au Poivre
Brandied peppercorns, cognac sauce, mushrooms, french fries
15 $
Entrees
Warm Lobster Salad
Julienne vegetables, watercress, truffled brioche, buttery lemon vinaigrette
Seared Tuna
Parsnip puree, julienne zucchini, soy dressing
22 $
Pan-Fried Rainbow Trout
Diced potato, artichoke hearts, mushrooms, capers, lemon and butter
18 $
Grilled Scallops
Baby spinach, sundried tomato, anjo pears maytag blue, bourbon mustard
22 $
Jumbo Lump Crab Cake
Tartar sauce and fruit salsa
18 $
Chicken Madrileña
Egg dipped, sautéed with garlic, parsley, parmesan. Served with orzo and smoked tomato butter
17 $
Mango Lobster Tail
Sweet chili, bibb lettuce, sundried tomato, lime dressing
24 $
Crab & Avocado Louis
Jumbo lump crab, diced avocado, olive-chili mayonnaise, red & blue corn tortilla chips
18 $
Grilled Sliced Steak
8 oz. garlic toast, demi-glace, julienne fries
Grilled Tenderloin
6 oz with crispy onions and broccoli florets
26 $
Dry Aged Prime Sirloin Strip Steak
Crispy onions and broccoli florets
Grilled Chop Steak
8 oz. prime sirloin, garlic whipped potatoes, broccoli, mushroom demi glace
18 $
Chicken en Papillote
Applewood smoked bacon, vine ripe tomato, baby bok choy, rosemary jus
17 $
Panko Crusted Atlantic Salmon
Parsnip puree, charred corn & tomatoes, piquillo butter
18 $
Chesapeake Frittata
Jumbo lump crab, boursin cheese, asparagus, grilled white toast
18 $
Seafood Posillipo
Shrimp, clams, mussels, saffron tomato broth
25 $
Side Dishes
Garlic Mashed Potatoes
8 $
Julienne Fries
7 $
German Potato Salad
8 $
Beer Battered Onion Rings
8 $
Brussels Sprouts, bacon, parmigiano
9 $
Green Beans
8 $
Creamed Spinach
9 $
Asparagus
9 $
Broccoli
8 $
Mushrooms
8 $
Crispy Onions
5 $
Sweet Potato Fries
7 $
Black Truffle Macaroni & Cheese
10 $