The food was delicious and the atmosphere was just right! I would definitely recomend this restaurant. I didn't take a picture of our French onion soup however that was scrumptious!!😋💜
Took my wife for our wedding anniversary. Everything was cooked to perfection. I highly recommend the pork chop porterhouse. It’s a nice thick cut with very little bone. My wife got the surf and turf. We shared an order of fresh mozzarella and tomato with a light spinach salad and also a side of Mac
Second time here. Service and food were great both times. Ordered the clams and lobster mac and cheese. Love this place
The fish and steak meals are delicious but the service is even better. Samantha and Chris really go above and beyond. The warm pear salad is amazing!!! Try the Lagone Toscana if you like a strong red wine. You'll thank me later.
Great food and ambience! Would definitely go there again! The cheesecake was just amazing!
Great place with an elegant but causal atmosphere. Servers are very attentive and friendly. I ordered the baked clams for an appetizer but I have to say I was very disappointed with them. There were six of them but they were the small clams which I thought was odd. Although they were very good I sti
Wow! First time at this restaurant with the wife. We weren't too sure what to expect. We were greeted by a super smiley, very nice hostess and brought to our table. Our waitress was extremely nice and very attentive. Being a steakhouse we both ordered the Filet Mignon...she got the 10oz and I the 16
Our server was super friendly and caring. She went out of her way to make sure we were having a good time. Porterhouse Steak was moist and juicy. Side order of spinach wasn’t the best, but other sides and service more than made up for spinach. I will be back there soon.
Had a reservation for a Thursday night at 8pm. The restaurant was pretty empty but we had a drink at the bar while waiting for the rest of our party. The bartender that night made a mean cinnamon Old Fashioned but that is hopefully expected at $14 a drink. We were seated and had some appetizers. We
I love Macs. The beef is grass fed and delicious! Happy hour is great and also a good value. We will be going back there for dinner soon. The owner is a very personable man and is hands on to ensure his restaurant runs well. The servers and bartenders are very nice as well.
We love Mac's! They have a great selection on the menu, and though we personally don't eat seafood, all of our friends who've joined us have loved it too. The steaks are delicious. On Sundays they have a brunch menu too that comes with a tray of pastries, fruit, and cheeses. The food is delicious an
One of the best steakhouses on Long Island. Better than the chains and on par with Jimmy Hays (in Island Park), for the best porterhouse around. The food is fantastic, service is top shelf and bar is very nice as well. The new owner is a really friendly guy and you're treated so well there, that you
Our networking group meets an Mac's with some frequency and we are NEVER disappointed. The appetizers they make for our happy hours are out of this world. The food quality is always consistent, the portions plentiful, and the service is outstanding. They do a farmers brunch that is very different
Was pleasantly surprised with quality of the food. It was a slow late night when we arrived and was apprehensive about what to order due to the fact we were only 1 of 3 tables. I had ordered the baby lamb chops that were done to temp that i had requested. My mates filet mingeon was also cooked to
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