This meal was great. There was no wait so we were seated right away on the patio. The ultraviolet lemonade was made with violet gin. It was beautiful and tasty, but strong for a light drinker such as myself. I had the fried green tomatoes as an appetizer, which were good but can't beat the ones in C
My girlfriend and I had a really pleasant experience here. We didn't have a reservation but the high chair tables and bar are first come first serve so we got to skip the wait. We had lunch, I had the sirloin and she had the shrimp and grits. We also had the deviled eggs appetizer. Those eggs were i
My wife and I ate dinner here last week after a long absence. We rarely seem to get over this way, but have enjoyed the food here for years. If anything, the quality over time is surprising, especially in the Huntsville area (where so many places fall off after the training crew goes home!). I have
We had a good experience. Nice decor and set up. Savannah our server was fabulous darling. Very busy place on a Thursday night. Make reservations. Some people were walk ins and were told an hour or so wait. We had reservations thank goodness. Anyways, bread and butter were delicious. For appetizer,
Always enjoy Connors. The shrimp and grits is my favorite meal. Espresso rubbed ribeye is favorite steak. I miss the Bananas Foster, but the Strawberry Shortcake was great!
Service was amazing, food totally delicious, ambience comfortable, unpretentious but still elevated. Definitely try the lamb and filet, all of the sides were well paired and well seasoned. 10 out of 10 would recommend.
A fun dining experience. Our server was the best. Try the lemonade cocktail. We Will definitely be back. 10/10 recommend
Stopped here for lunch. They have very reasonable lunch menu and there are so many to select from. We got Mahi-mahi fish taco and Ahi Tuna salad and they both are very delicious. mahi-mahi piece was pretty decent size and for my husband super full. Great lunch choice.
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