Canton Kitchen - Inglewood - Photo album

Steam white rice tossed in soy sauce called fried rice ...No small egg pieces or vegetables noted than sparse green onion,, Chow mein has No flour/egg taste like spaghetti with chicken flavor bouillon, Overpriced soda can (can go next door at Charly's and get icy fountain drink instead), minimum $10

Good Chinese food, no frills. Authentic taste. Now re opened for business. Same good quality food.

The food is amazing. But I did not like this establishment not enforcing the "No Mask, No Service" policy. On this particular night there was a customer that was serviced that had no mask. And as he was checking out he coughed up a storm. It lasted a good 20 seconds and then he left. We were all in

Food is always fresh and very tasty Especially fried shrimp

The egg rolls are the bomb. My mom use to come here in the 90s

Never visit this place when it's extremely busy, just go find other places. Food is good and all but had to wait 30+ minutes for one dim sum item. I understand it's busy but maybe the kitchen is not organized to serve many customers at once.

Yesterday was the first time we went to this excellent restaurant. But It is absolutely not the last. We passed a splendid evening with the generous service, with the fine meal and fine drinks and with the friendly cost. We will definitely visit there in a short time.

Best Chinese food. I have been eating here since 1993 and food is still great. I cannot say that about another food establishment.