Reviews The Cheesecake Factory

5
Ari
+5
Haven't been to a cheesecake factory in years, but it was great! The portions are large and the food was surprisingly good! Pricey, but nice for a date night out. The only thing was that it was a bit chilly.
5
Mr. No Tengo Dinero
+5
Got to come here a few nights ago for late night dinner! We had burgers 🍔 , salads 🥗 pizza 🍕 and pasta 🍝 and they were pretty good! The place is frozen cold so if you like a cold place to eat this is for you 😆 Cheers 🥂
5
Ron Deo
+5
It's a cheesecake factory, it's already well established as a chain restaurant and during this point in time I had a nice time on a weekday evening. Food was good, came out well plated and I had left too full to even order a cheesecake. Honestly, I don't easy here often but if some one I knew said they wanted to eat here with me, I'd say yes. Just be ready to spend more than $20 when eating here for sure.
4
Ali Hajiahmad
+4
It’s my favorite place, always we had good experience at quality food. Our waiters was nice and friendly but she was slow. I recommend mushroom steaks with mashed potato.
5
Shizadi Shiz
+5
We had a wonderful dinner here and the staff is amazing. They work so hard. And always smile. Be kind and generous to them
5
Pani Ahmadi
+5
Dining delight! Here, extensive menu offers a symphony of flavors, ensuring there's something for every palate. From savory classics to innovative dishes, the variety is impressive. The quality is consistently high, making it a top choice for those seeking diverse and delicious dining options
5
Jen Knight
+5
Went here today and Riah our server was amazing! Really excellent service. We ordered the poke nachos appetizer. It had so many flavors and was my favorite. For our main course I had a flatbread and he had white chicken chili with a cheese stuffed burger patty. I thought the flatbread was good, but nothing special. My husband loved the cheese stuffed patty and also enjoyed the chilli. For my birthday dessert I had the lemon meringue cheesecake. Amazing mix of flavors, and definitely didn't feel like I was missing out on one of the flavors I didn't choose. All in all I would come again at lunch.
5
Nancy Miller
+5
Highs and lows with this visit. I like CF because it is very consistent. This time not so much. I started with a glass of wine and was very pleased that they had Rombauer Savignon Blanc. I also ordered the fried zucchini appetizer. It is usually light and crisp with thick pieces of zucchini on the inside. This time the zucchini was measly and had double the breading which tasted more like pancake batter. I had a couple of pieces and thought I'd save the rest for later.... it was inedible later. I also ordered the Thai chicken lettuce cups. They were delicious and sticky and full of flavor. I took a piece of the pumpkin cheesecake with me and it was great as well. The highlight was the service. The waiter was attentive. He had perfect pace of service and made sure things were boxed up and ready to go when I had a last minute change of plans for the evening and had to leave early.
5
Abdul Rahman Alsafadi
+5
This restaurant is always a family favorite and never disappoints. The menu is rich and diverse, with almost every item being truly excellent. We love this restaurant and its location in Irvine Spectrum.
5
Joshua
+5
Great place. Used to come in a couple times a week when we lived in the area for happy hour and to-go dinner. Really festive spot and loved sitting at the outside bar. I love the menu and that there are plenty of option for any taste. It’s overwhelming at first as the pages keep flipping in the menu book but it’s fun to have a variety. Can’t wait to come back at some point.
4
Marco Mendes
+4
Busy and crowded on Saturday afternoon, by myself I was only looking to have an espresso and cheesecake, but without waiting too much for a seat. So grabbed it to go on the side desk. Good as others cheesecake factory, price a little above expected.
4
T Mok
+4
Food was ok, found the Shephard’s pie oily, fish and chips was ok. Cheesecakes were good. Kids pasta was good.
5
Neferata of Lahmia
+5
Got a small lunch to celebrate our 10th year anniversary of being together. The stuffed mushrooms are amazing and my wife's favorite. The fried cheese sticks were my personal favorite. The cheese was almost like butter in the mouth. Very tasty. The cheesecake was also very amazing. Even my wife liked it and she isn't usually big on desserts. It's a lemon raspberry cheesecake. Not overly sweet and the raspberry sauce is a little sour too, which we both liked. Great experience. Definitely recommend coming here :)
4
Karmagirl222
+4
We waited about 40 minutes for a table on a Saturday afternoon. We started with the macaroni and cheese balls, they were delicious. The veggie burger was rather dry and fell apart and crumbled as I tried to eat it. My husband had the Chicken Parmesan pizza style, it looked delicious. For dessert we tried the lemon meringue cheesecake, which was amazing. Our server was great.
4
Jasmyne Greenwood
+4
The family and I decided to dine in at the Cheesecake Factory at the Irvine Spectrum. We arrived during the lunch hour so it was super crowded, the wait ended up being an hour wait after being told it would be 20mins (hence the 4 star rating). After being seated, we checked out the menu and noticed a few of their popular items were removed from the menu (which was a bummer) but that didn't stop the show. I ordered the impossible burger with seasoned crispy fries and let me tell you it was juicy and delicious!! It wasn't overcooked at all, it was perfect. Now, the fries were super salty (oh my goodness) can we say, check your blood pressure afterwards salty!! But hey if you love it like this, these fries won't let you down lol. I also got to sample everything everyone else got so I'll be able to let you guys know what's up. Shrimp Scampi w/ Red Sauce, I was a bit skeptical the red sauce had me thrown off a bit but it was really delicious surprisingly. The Shrimp were huge and succulent and not overcooked (which I appreciate) because I truly didn't want to sample baby scampi with the baby shrimp that was once medium shrimp. Overall it was very good and filling, no complaints at all. Next up, The Miso Glazed Salmon w/ Mashed Potatoes. This dish doesn't come with mashed potatoes it originally comes with rice but it was subbed out w/ mashed potatoes and that decision was the best (in my opinion) it took it to the next level. The salmon was cooked to perfection, the salmon was a 6 ounces but it truly looked bigger. This was the lunch portion and it was a hefty plate so if your super hungry opt out for the dinner portion which comes with a 9 ounce (bon appetit, knock you off your feet). The potatoes were very good and they were not completely mashed, they left some larger pieces of potato in as well which wasn't bad. It wasn't golf ball size pieces, maybe like nickel and quarter size, if that makes sense. Everything was very good and customer service was great. Our waiter did a very good job with staying up with refills and check ins without being overwhelming. Nonetheless, our experience today was good, everyone enjoyed their food and I enjoyed the samples. Lastly, don't forget to tip your waiter/waitress :) Thumbs up Cheesecake Factory!
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