Reviews Eats Kitchen & Bar

5
Ron Comesana
+5
Brunch was absolutely wonderful. Nice atmosphere. The entire restaurant can be opened to allow outside in. Alexandra was extremely helpful and attentive. For me, the build your own bloody mary bar is what every brunch restaurant will now have to live up to. My wife had the chicken and waffles. Wow that was good chicken. So crispy, tender and juicy. She tried to pick it up and the part she grabbed fell off. I had the chorizo omelet which was very good, but I think the wife made the better choice.
5
Mike
+5
Great place. Went here for dinner with some co workers and we were all very pleased with our meals. Prices were surprisingly reasonable for the hotel and area, the food was delicious, and the service was good. If you’re staying in Irvine, or more specifically the Hotel Irvine, this is a good place to eat and super convenient.
5
Steven Dominguez
+5
Eats kitchen was such a positive surprise for me. The menu had a little bit of everything and what I ordered was delicious. Saving space for desert is a must.
5
R Twins Mom
+5
This place is always great! Delicious avocado toast with a fried egg on top.
5
Jeff Streit
+5
I came here for a Sunday brunch while visiting Irvine. They had a promo for residents of the nearby apartments so we all went and took advantage of a good deal. Overall it was a great experience. Outdoor seating is great in good weather. Decor is trendy with a cheerful ambiance. The food was great with plenty of typical and atypical brunch options. We enjoyed the cocktails as well with bottomless mimosas and a build your own Bloody- Mary bar. Service was excellent. Our waiter made great recommendations when asked and even comped us on an order of French Toast in addition to the already generous promo. Prices are normally a little high, typical for a hotel restaurant but I would visit again. Great food, great experience.
5
Michelle Matsui
+5
That bloody mary! Bacon plus a fat grilled prawn in it = perfect brunch appetizer 😋
5
Mason Coon
+5
Solid happy hour that goes until 7pm, which is nice. $4 pint of Stone Delicious IPA and $6 sliders with fries was a great combo. Went there for a work happy hour and everyone seemed to have a good time. Will go again. Would recommend to a friend.
4
Courtney Etchegoyen
+4
It was my first time there. I have been wanting to try it for quite awhile. It was a great dining experience. Our server Justine was so friendly, very knowledgeable about the menu. She made great recommendations. She really made our day. The atmosphere is nice too. We sat on the patio and it was very relaxing. The food was favorable. It was wonderful to experience another hotel as I work as a F&B manager and we promote guest service. Great place to go.
5
Lauren B
+5
I actually got recommend to come here from a neighbor who works here, and I'm so glad we discovered this place. Sunday brunch is amazing, and just starting to come here for their Taco Tuesday. For Sunday brunch you can not go wrong with the chilequiles!! It is one of my favorite brunch menu items, also the pancakes and French toast are also tasty. There are many options for breakfast and for brunch with hearty choices as well as lighter options. Been here a few times for brunch and we always have great service and the food tastes great.
4
Vanessa Chiu
+4
I've been here a couple of times and I just love the vibe of this restaurant! Everyone here is so nice and helpful and the food is yummy! I got the frittata which was basically an omelette. The bottomless mimosa bar is the cutest thing too! You get your champagne at the bar and you can pick and choose which juices/syrups and fruit you want in your mimosa and make it customizable!
5
Renee Korb
+5
Arrived here for breakfast before flying out at John Wayne airport. Like most hotels they offer a buffet but also have a nice selection on the menu. I ordered Avocado toast no dairy due to Allergy. The server returned to inform me the avocado mix had dairy in it. I asked if they had avocado and would they substitute this or just give me toast and avocado. The dish they brought me was exactly as I wanted and was very fresh. Customer service A+ food Great
5
Eva Fernandez
+5
Arrived here for breakfast, I ordered Avocado toast. The dish they brought me was exactly as I wanted and was very fresh and dairy free. Awesome customer service and great food!
5
Anita L
+5
Between lunch, happy hour, dinner and Sunday brunch, EATS Kitchen & Bar has a good array of choices for everyone in your party. Prices are reasonable and there is free valet parking (get your ticket validated). Lunch menu has a really good chicken wrap, as well as a stellar burger. Happy Hour offerings start at $2 for bites and $4 beers and wines. Dinner is outstanding with my favorite Thai-inspired seabass for less than $30.
5
Brantley Alvarez
+5
We like a lot to go out. Yesterday we arrived in this magnificent place which we didn’t know before. We had a delightful time there with excellent dishes and a professional stuff and a great chief cook. We added this fine restaurant in our list and we will certainly go again soon. We warmly recommend.
4
Sam Root
+4
This place was nice and clean and the service was good. Since I was alone at 8 at the bar. The bartender was well-spoken and cool. My only disappointment was did not have the short ribs I want it. I did get the steelhead which was excellent. Pricing here was also reasonable. Besides the limited menu everything was excellent and I would definitely eat here again.
5
Vernon Rudd
+5
Hello Justin Fidel, I am part of a non-profit that transitions the homeless back into the community through running. One of our meet-up places to run is Bill Barber Park. The “Up and Running Again” Long Beach group ended up at Eats Kitchen at the Irvine Hotel for breakfast! The members/residents have never been in a restaurant of this caliber. As you well know the grounds are immaculate and we (maybe 15 of us) were seated outside. The service, the food and the ambiance was 5 Star!! Was a super experience for the entire group and a new experience for the portion of the group who are struggling with homelessness. We will return next season when we run Bill Barber Park. Shannon Murphy sometime runs with the group has just informed me you work there. Very cool! You can thank the Irvine Hotel team for providing a good experience to our group! Vernon Rudd
Clicca per espandere