Reviews Shik Do Rak

So I don't eat meat. 😂😂I thought to myself "Self, What the hell will you eat there?" Ummmm the most delicious food of my life of course. The atmosphere was a little hectic and I was worried my server didn't understand me( background noise + kids didn't help) but she ended up showing me a delicious dish. I will definitely eat here again. This time without kids so I can really enjoy my meal. 11/10 food :)

Wonderful food, and excellent service. Our first time, we were treated so well. Our servers were very patient with us and prompt with our food. Short wait for a table.

Excellent service, nicely marinated meats and a wide variety to choose from.my family enjoyed it immensely !

The staff is flash fast to serve you! They are kind and always with a smile. Great prices and if you go early enough for dinner, you're quickly seated!!! Amazing meats to cook!!!

The original is still the best. Big ups to my dude Michael holding it down. We know you lift bro, come to Crossfit Insanity sometime lol

Place recommended by a friend and I’m glad we tried it. This is such good Korean barbecue and would love to go in person for the all you can eat. The menu to go is only in the Grubhub app and not on the website - in case anyone is confused like I was when looking to place my order for pick up 😅

This place was phenomenal! The food and service were beyond any of my expectations, and I definitely plan many more visits here. So let's walk step by step through this one, because it is definitely worthy of being highlighted. To start, this was a recommendation from several people that spoke about it in a way that made me say we have to take a trip here. They would speak about the food as if reliving the experience noting how each item was throughly enjoyed-- a proper foodie tell, so I rounded my kids up during their spring break and we made the 30 minute drive to this specific location even though there is another closer. We were told, Garden Grove location specifically will not disappoint and I tell you, they were right! So we find the parking lot, which was a touch confusing because we had to circle back around to a side road to access it. Once we found it, the entrance to be honest was a touch concerning because there was graffiti on the wall and it didn't necessarily look safe. Once 11:30 hit, we headed in as their first customers for the day and pleasantly surprised at this recently renovated interior area. It was clean, spacious, well lit, and music lightly playing in the background that made the environment inviting and relaxing. The waitress was exactly what we needed-- patient, helpful, and attentive. I had a lot of questions because this was an extensive menu and could easily be overwhelming. She guided me through all of the options for all you can eat, lunch only options, various meat options, and proper grilling times for each meat. Once we decided on the order, the table was dressed with all of the sides, two grills because I didn't want the pork and beef to mix since I am not a pork eater, and our beverages. The utensils were very clean and the silver goblets for water kept the water very cold, even without ice. Once the meat started arriving, we began the grilling process and let me say, it was an experience! The smell of the food was making our stomachs growl and we couldn't wait to give this food a shot. They have hefty portions, but none of it went to waste because we made sure not to eat before this feast. Literally everything was good! The rice, soup, marinated beef, beef belly, squid, pork marinated, pork belly, small intestines, pickled cucumbers, kimchi, seaweed, and dipping sauces. Again, I don't eat pork, but my kids couldn't get enough! The waitress was able to help for most of our visit because we were the only people there for a while since we arrived early. She made us feel so welcomed and was happy to help us have a good experience. I appreciated her demeanor and guidance through the process because it did make all of the difference. At the end of the visit, make sure you don't walk out the door without getting their blueberry ice cream. It was the perfect sized sweet treat to end this feast! I was so full after this meal, I literally could not eat dinner because I was full into the evening hours. I never overeat, but I couldn't help myself at this place because it was truly that good. Every bite I relished and completely understood after leaving why the personal recommendations we received were so high. Not one issue here. The exterior of the restaurant could use some work, but man oh man, this humble restaurant on the side of the road blew our minds!!

Great food and very attentive staff/owner. It was a bit dead for lunch, but made the attentive service even better. Bulgogi, small intestine, spicy pork belly, rice, and veggies were fantastic. Banchan were all good too!

Good choice of meats and veggie options. BBQ grill is highly effective, and waitresses kept busy changing to clean grill often. The small dishes that came with the meats are delicious and wide varieties

Traditional Korean BBQ. The price is fair. Service is great. The quality of meat is great. My family and my friends' family have had a good time. Thanks Shik Do Rak for opening during Thanksgiving and not adding minimum expenses. The sides are not as many as other Korean BBQ. Maybe it is because the holiday. I can see that they are out of servers. Overall, it is a good place for lunch or dinner.

food was sooo yum. service was quick, especially the refills on everything (water, rice, meat, banchan, sauces, etc.) I liked the vibe of this place more so than places like U Grill or Gen Kbbq; it was more cozy. highly recommend!! everything was great.

Essential AYCE KBBQ. The wait is long but you can check in via Yelp. The service is good and the meat selection is as expected for the carnivorous meal that you'll consume and digest over the next few days. It'll definitely be a meat heavy, high protein, and plentiful banchan spread kind of meal that you should only have once in awhile otherwise I'd question how your bowels will handle the incessant investment of red meat you'll consume in one sitting. Tip: always ask for the onions, mushroom and garlic slices to enhance the meat as it cooks.

We had a great time with the All You Can Eat menu. On weekends you can't get the cheapest menu, but $30 each was fine, the meat was great, and the service was great as well. A lot of Korean BBQs will slack on service so you don't get too much, but Shik Do Rak was attentive and brought us plates until we couldn't eat any more. Pictured is the short rib steaks - amazing.