Sluurpy > Restaurants in Jackson > Glorietta Trattoria

Glorietta Trattoria - Jackson - Photo album

Delicious!! Attentive and friendly service. Nice ambiance. My husband ordered the Bison with arugula and it was cooked to perfection and delicious. We both ordered the Caesar salad, which we could have ordered one and split. I asked if the anchovy could be omitted, but they couldn’t, I didn’t taste
Great atmosphere & even better service! Our waiter Bogdan did an amazing job at providing an exceptional experience ! Food came quick and it was delicious! We recommend the Fusilli Gigante and Tiramisu! Make sure to secure a reservation!
Our group had a great dinner here. The food was delicious and the service was great. It was a bit hard to make reservations and we had to wait a long time before we can get a table.
After telling several people that this meal was one of my top 3 experiences on our honeymoon, I’ve decided it’s only fair to write a review. Let me tell you… this pasta changed my life. When my husband asks what I would do to celebrate if we win the lottery, my response is, “go back to Glorietta’s a
You’re a stranger here but once 🍽️ Glorietta for the win with my first dinner in Jackson Hole. Serving up handmade pasta, fresh ricotta, and a classy vibrant ambiance, what more could you ask for in an upscale Italian trattoria? Here’s everything I dined & wined on ⬇️: 1️⃣ Whipped ricotta & truffl
The food was fantastic. You must try the eggplant caponata..such delicious flavor!!. The meatballs are also really great. We had the creste di gallo and fusilli gigante and enjoyed both. Our waitress Vivian was spectacular. The restaurant was super busy but she was so calm and took great care of us.
Excellent food and service! Staff was great! We were served by this wonderful server named, Jazz(?). Would recommend the bone marrow for sure! All of our pasta orders and the buratta were really good as well. Interesting as the server was very apologetic for not being very attentive to us (but in
Hi there ! First timer to Glorietta here’s my thoughts. 1. Make a reservation, you likely won’t get a table otherwise 2. Food: I ordered the crostini, rainbow trout and bison. The food good but nothing gave me the “wow” factor that put it over the top. Dessert menu they offer two desserts and three
We thoroughly enjoyed eating in the patio area, lovely atmosphere… Duck our waiter was relaxed and laidback, making us feel at ease but competent and extremely sharp in his mastery of the menu— he gave us clear and detailed impressions of what to expect with the dishes we were curious to try…. Demon
Ambience, food, and bar seating was exceptional. I would highly recommend making a reservation ahead of time. We were lucky to get bar top seating for this dinner. The steak was cooked perfectly and the pasta made us want to order another dish. Go if you can! You won’t want to miss out
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