Crispy fried shrimp coated with a rich curry flavored sauce, Siracha and mayonnaise served on shredded lettuce
Shanghai Chili Wonton
Wonton filled with chicken, shrimp, pork, napa cabbage and green onion served with chili garlic sauce
Scallion Biscuit
Savory, pan-fried Chinese flatbread seasoned with scallions
House Spicy Chicken Wings
Our wings are marinated for over 24 hours, fried to golden brown and coated with green onion and peppercorn salt
Crispy Tofu with Awesome Sauce
Crispy tofu served with spicy, sweet, garlicky dipping sauce
Crispy Savory Calamari
Calamari marinated in ginger, wine and white pepper. Coated with tempura batter and a touch of jalapeno pepper salt
Dumplings (pork chicken & shrimp or Vegan)
Filled with pork, chicken, shrimp, green onion and napa cabbage. Vegan is filled with tofu, celery, carrot, zucchini, & green cabbage. Choose between steamed or pan fried
Crab Meat Rangoon
Vegetarian Spring Rolls
Sides
Side of Fried Rice
Hot & Sour or Egg Drop Soup
Taiwanese Sesame Flat Bread
Awesome Sauce
Plate of Mixed Stir-Fried Vegetables
Steamed Rice
Entree
Crispy Pineapple Lemon Chicken
Crispy fried chicken topped with a sweet but tart, fresh pineapple lemon sauce
Seafood, Chicken, & Beef in a Fresh Jalapeno Basil Sauce
Seafood, beef and chicken are stir-fried with green, red, and jalapeno peppers in basil served with chili pepper sauce. An original GK favorite
General Tso’s Chicken
Dark chicken is marinated in milk, seasoned with secret spices and flavorings, lightly breaded and then fried crisp on the outside, tender on the inside served with a deliciously rich brown sauce voted the best tso’s in town by pitch weekly readers
GK Combo Fried Rice
Prepared with chicken, beef and shrimp
Shrimp with Broccoli and Mushrooms
Broccoli and mushrooms in a snow peas white sauce with ginger, scallions and white wine mild and tasty
Black pepper Beef
Choice of flank steak is lightly marinated then stir fried with green & red bell peppers and onions seasoned with soy and white and black pepper
Sesame Chicken
Lightly breaded, tender white meat with just a hint of crispness served with a mildly sweet brown sauce
Double Delight with Chef Hot Sauce
Sauteed shrimp, chicken and vegetables in garlic, onion and tomato base sauce this sauce is spicy with a hint of smoky sweetness
Orange Roughy with Ginger Scallion Sauce
A traditional Chinese way of preparing fish. It’s tender, mild and flavorful
Noodles
Shanghai Style Wonton Noodle Soup
A thin-wrapper wonton filled with pork, chicken and shrimp in a hearty chicken broth with bean sprouts, shallots, cilantro and spinach try this delicious, well known Chinese dish
Peking Style Rice Noodles
Thin rice noodles stir-fried with green and yellow onions, bean sprouts, green cabbage, carrots, shrimp and chicken in a light soy flavored sauce
Famous Shanghai Wonton Noodle Soup
Dumplings filled with shrimp, pork and vegetables in delicious chicken broth garnished with shallots, green onions, spinach and bean sprouts
Shacha Lo Mein
Egg noodles stir fried with green cabbage, carrots, green onions, beef, chicken and shrimps in a light, smoky shacha sauce
8.5 $
House Special Mongolian BBQ
Beef, Pork & Chicken BBQ
Includes appetizer bar, dessert bar and soup
Beef, Pork, Chicken, Shrimp & Mussels BBQ
All items included
Beef, Pork, Chicken & Seafood BBQ
Includes appetizer bar, dessert bar and soup
One Trip Mongolian Barbecue
Includes crab Rangoon, wings, vegetarian spring rolls, homemade bread and rice
Vegetarian BBQ
Includes all vegetarian items and dessert only
Pots
Taiwanese Style Curry Chicken Pot
This Taiwanese fare features chicken simmered in a thick curry sauce flavored with ginger, curry, onion and fresh basil
Basil Chicken Pot
An aromatic dish featuring stir fried chicken, ginger, scallion, fresh basil, garlic, soy sauce and wine simmered in a clay pot
South China Crab Pot
Snow crab shell on in ginger with scallions and white wine sauce served with veggies
Seafood Pot
Shrimp, mussels, squid, snow crab, mahi mahi and fresh vegetables slow cooked in a clam base broth
Vegetarian Entree
Tofu Mushroom Pot
A vegan favorite this dish combines tofu, napa cabbage, shiitake and portabella mushrooms and cellophane noodles all simmered in a clay pot
Portabella with Fresh Jalapeno & Basil Chili Pepper Sauce
Portabella mushroom with green, red and jalapeno peppers in a basil chili pepper brown sauce
Vegetarian Bbq
Includes all vegetarian items and dessert only
Kids Menu
Childrens Bbq
Dinner
Lunch
Beverages
Mango or Guava Juice
Passion Fruit Juice or Limeade
Green Tea Smoothie
Soft Drink
Ice Tea
Roasterie blend
Premium Loose Leave Chinese Hot Tea
Pearl Jasmine, 8 treasure, sugar caramel oolong, temple of heaven, gunpowder, vanilla Jasmine, coconut pouchong