Cafe El Cholo menù, La Habra
Cafe El Cholo La Habra - Menu
Antojitos
Guacamole Molcajete Style (2007)
16 oz. pure spring water.
12.75 $
Aged Cheese Quesadilla (1969)
Grilled in a handmade flour tortilla.
8.95 $
Sonora Style Nachos (1983)
Frijoles, tomato salsa and sour cream guacamole.
9.25 $
Carmen's Original Nacho (1959)
Frijoles, tomato salsa and sour cream guacamole.
7.95 $
Fiesta Platter (1995)
Crab and beef taquitos, nachos, quesadillad, chimichangas, guacamole and sour cream.
13.95 $
Chimichanga Appetizer (1967)
Crisp flour tortilla and chicken and Jack cheese.
7.95 $
Taquitos (1995)
Beef, chicken or crab and salsa fresca.
6.95 $
House Guacamole (1955)
1/2 portion.
7.95 $
Handmade Four Tortilla (1923)
1/2 portion.
1.75 $
Sopas and Ensaladas
Tortilla Soup (1991)
Avocado, grilled chicken, cheese, roasted poblano chile with strips of tortillas.
4.95 $
Joe's Traditional Albondigas (1923)
Avocado, grilled chicken, cheese, roasted poblano chile with strips of tortillas.
4.95 $
Felixs Caesar Salad (1991)
Avocado, grilled chicken, cheese, roasted poblano chile with strips of tortillas.
6.95 $
Southwest Chicken Tostada (2008)
Blackened chicken, black beans, avocado, pepita cilantro vinaigrette.
16.95 $
Ceviche Tostadas (2006)
Shrimp and scallops, citrus marinade and extra virgin olive oil.
15.95 $
Tostada Compuesta (1923)
An El Cholo tradition with and array of garden vegetables and beans and chorizo.
10.95 $
Enchiladas
Blue Corn Chicken Enchiladas (1985)
Tomatillo salsa, sour cream and avocado garnish.
18.95 $
Sonora Style Enchilada (1923)
(First enchilada served at el cholo) layered corn tortillas, chicken, tomato, onion, cilantro broth and fried egg.
15.95 $
Crabmeat Enchilada (1971)
Jalapeno, cilantro pesto sauce, sour cream and avocado.
17.75 $
Enchiladas Suiza (1976)
Breast of chicken, light salsa verde and sour cream.
15.75 $
Annie's Early California (1992)
Mixed garden vegetables, spinach, corn, sauteed mushrooms and crushed pecans.
14.95 $
Enchiladas Mariscos (1999)
Lobster, scallops and shrimp, Jack cheese and chipotle cream sauce.
20.75 $
Santa Barbara Enchiladas (1995)
Shrimp and chicken, sauteed mushrooms, onions, guajillo chile salsa and Jack cheese.
19.75 $
Combinaciones
No. 1. Cheese Enchilada and Rolled Beef Taco Combinaciones (1938)
Served with Spanish rice and refried beans.
14.50 $
No. 2. Cheese Enchilada and Chile Relleno Combinaciones
Served with Spanish rice and refried beans.
14.50 $
No. 3. Cheese Enchilada and Pork Tamal Combinaciones
Served with Spanish rice and refried beans.
14.50 $
No. 4. Two Cheese Enchilada Combinaciones
Served with Spanish rice and refried beans.
14.50 $
No 5. Chile Relleno and Rolled Beef Taco Combinaciones
Served with Spanish rice and refried beans.
14.50 $
No. 6. Choice of 1 Combinaciones
Served with Spanish rice and refried beans.
9.95 $
A Taste of History (1996)
Cheese enchilada, rolled beef taco, chile relleno and pork tamal, Spanish rice and reftied beans.
19.23 $
Green Corn Tamales (1923)
Corn off the cob, cheddar cheese and Ortega chile, steamed in its own husk, beans and rice.
14.50 $
Comidas Especiales
Burrito Dorado (1977)
Chile con carne, beans, rice, cheddar cheese, tomato salsa, sour cream and guacamole.
14.95 $
Tres Tacos al Carbon (1990)
Marinated top sirloin, bacon, jack cheese, tomatillo chipotle salsa.
16.95 $
Chicken Chimichangas (1967)
Crisp four tortilla, guajillo chicken, poblano chile and guacamole.
14.75 $
Chile con Carne (1923)
Tender beef, traditional chile sauce with beans, rice and a cup of guacamole.
16.95 $
Filet Mignon Taco (2009)
3 handmade corn tortillas with molcajete, salsa, cilantro rice and black beans.
18.95 $
Carne Asada (1984)
Angus New York steak, pico de gallo and guacamole.
21.25 $
Fish Tacos (2001)
Grilled mahi mahi, corn tortillas, cabbage, escabeche, pico de gallo and chipotle aioli.
17.95 $
Plato de Carnitas (1989)
Roasted pork, fresh avocado relish, escabeche, onions and nopales.
16.75 $
Fajitas
Steak Fajitas (1984)
Marinated tender strips of steak. Sauteed with fresh vegetables, served on a sizzling skillet.
19.25 $
Chicken Fajitas (1984)
Delicate chunks of chicken. Sauteed with fresh vegetables, served on a sizzling skillet.
18.55 $
Shrimp Fajitas (1984)
Our house specialty shrimp. Sauteed with fresh vegetables, served on a sizzling skillet.
19.95 $
Vegetable Medley Fajitas (1984)
A fresh vegetable medley. Sauteed with fresh vegetables, served on a sizzling skillet.
15.75 $