Vanilla vodka, White Creme de Cacao and Frangelico.
The Perfect Ten
Tanqueray No. 10 neat, with olives, and a wave of dry vermouth
Appletini
Ketel One vodka, Sour Apple schnapps, and a splash of sweet-n-sour.
Lemon Drop Martini
Ketel One Citroen, Cointreau, sugar and lemon.
Margatini
1800 Tequila, lime and Cointreau with a salted rim.
The Ketel One Cosmo
Ketel One Citroen, Cointreau and a dash of cranberry juice.
Nuts & Berries Martini
Chambord Raspberry liqueur and Frangelico, shaken with cream and strained.
Key Lime Martini
Vanilla vodka, pineapple juice, Triple Sec and lime juice.
Dirty Minnesota Martini
Opulent vodka (made in MN) and olive juice, with hand-stuffed bleu cheese olives.
The Aviator
Beefeater Gin, Luxardo Liqueur, Giffard Creme De Violette, and lemon juice
Mai Tai Tini
Gosling's Bermuda Black Rum, Disaronno Amaretto, mango nectar and lime juice
Espressotini
Vanilla vodka, Godiva White Chocolate Liqueur, Bailey's and espresso
Specialty Cocktails
Porterhouse Black Manhattan
Woodford Reserve Bourbon, Averna Amaro
Tattersall Barrel-Aged Old Fashioned
Four Roses Bourbon, Tattersall Rye, orange and cherry
Pure Margarita
1800 Curevo, agave, and fresh lime juice
Porterhouse Mule
Belvedere Ginger Zest Vodka, ginger beer and a squeeze of lime
Porter House Sidecar
Korbel brandy, Cointreau and sour, with a sugared rim.
Lychee Mojito
Bacardi, lychee liquor, lychee syrup, and mint
Starters
Sesame Crusted Ahi Tuna*
Seared rare and chilled Ahi filet with wasabi aioli and pickled ginger.
16.95 $
Jalapeno Bacon Wrapped Scallops*
Three bacon wrapped scallops served with chipotle aioli
20.95 $
Blackened Tenderloin Tips
Half-pound of tenderloin tips blackened with Cajun seasonings. Served with Bearnaise.
17.95 $
Cajun Walleye Strips
Canadian Walleye pan-seared with our own blend of Cajun seasonings. Served with lemon and tartar sauce.
15.95 $
House Made Soups
New England Clam Chowder or Baked French Onion Soup.
6.95 $
Shrimp Cocktail
Half-dozen jumbo shrimp; plump and chilled.
16.95 $
Burrata Bruschetta
Fresh Italian cheese made from mozzarella and cream served on toasted artisan bread with oven roasted tomatoes and basil, drizzled with olive oil and balsamic glaze
15.95 $
Spinach, Artichoke & Parmesan Ramekin
Rich, creamy and piping hot. Served with a toasted baguette
14.95 $
Crab Cakes
A generous amount of lump crab perfectly seasoned and served with remoulade sauce
21.95 $
Smokehouse Shrimp*
Four bacon-wrapped shrimp basted with barbeque sauce
15.95 $
Oysters on the Half Shell
3.95 $
Grilled Portabella Mushroom Cap
A vegetarian walks into a steakhouse.....
16.95 $
Aged Angus Beef
New York Strip
The steak house classic. Best balance of tenderness and full-flavor.
46.95 $
Ribeye
Fully marbled for exceptional flavor and juiciness.
47.95 $
Porterhouse
New York Strip and Tenderloin in one!
59.95 $
Signature Steaks
Filet Mignon
Tender as Mother's Love. Our most popular cut.
47.95 $
Black & Bleu Ribeye
A hand-cut ribeye, cast-iron blackened with our own Cajun seasonings. Topped with melted bleu cheese.
49.95 $
30-Day Dry aged Ribeye
Fully Marbled for exceptional Flavor
55.95 $
Accompaniments
Sauteed Mushrooms
5.95 $
Caramelized Onions
2.95 $
Bearnaise Sauce
2.95 $
Melted Bleu Cheese
2.95 $
Extra Potato / Vegetable
5.95 $
One Walleye Fillet w / entree
13.95 $
Smokehouse Shrimp w / entree
14.95 $
Lobster Tail w / entree
23.95 $
Pan Seared Scallops w / entree
15.95 $
Three Freshwater Prawns w / entree
16.95 $
The Works
Portabella Mushrooms, Caramelized Onions and Bearnaise Sauce.
8.95 $
Crab Cakes w / entree
21.95 $
Fresh Salmon w / entree
20.95 $
Fish & Seafood
Chilean Sea Bass*
Sustainably sourced, served with sweet chili lime sauce and seasonal fruit salsa
45.95 $
Freshwater Split Prawns
Six jumbo prawns oven-broiled. Served with lemon and clarified butter.
38.95 $
Pan-Seared Sea Scallops
Pan-seared sea scallops with blue cheese and Balsamic drizzle
42.95 $
Canadian Walleye Pike
Traditional pan-fried or oven-broiled served with butter, lemon and almonds.
33.95 $
Nova Scotia Lobster Tails
Twin tails (6-7 oz. each) split and oven-broiled with melted butter and lemon.
56.95 $
Crab Stuffed Atlantic Salmon*
Fresh Atlantic salmon stuffed with a generous portion of lump crab meat and topped with house made Bearnaise
41.95 $
Prawns Imperial
Prawns topped with Crab Imperial
50.95 $
Combinations
Nine Ounce Filet Mignon & One Lobster Tail
70.95 $
Nine Ounce Filet Mignon & Pan Seared Scallops
62.95 $
Nine Ounce Filet Mignon & One Walleye Fillet
60.95 $
Nine Ounce Filet Mignon & Four Smokehouse Shrimp
61.95 $
Nine Ounce Filet Mignon & Three Freshwater Prawns
63.95 $
Nine Ounce Filet Mignon & Two Crab Cakes
68.95 $
Eighteen Ounce New York Strip & One Lobster Tail
69.95 $
Eighteen Ounce New York Strip & Pan Seared Scallops
61.95 $
Eighteen Ounce New York Strip & One Walleye Fillet
59.95 $
Eighteen Ounce New York Strip & Four Smokehouse Shrimp
60.95 $
Eighteen Ounce New York Strip & Three Freshwater Prawns
62.95 $
Eighteen Ounce New York Strip & Two Crab Cakes
67.95 $
Petite Filet Mignon & One Lobster Tail
61.95 $
Petite Filet Mignon & Pan Seared Scallops
53.95 $
Petite Filet Mignon & One Walleye Fillet
51.95 $
Petite Filet Mignon & Four Smokehouse Shrimp
52.95 $
Petite Filet Mignon & Three Freshwater Prawns
54.95 $
Petite Filet Mignon & Two Crab Cakes
59.95 $
Suggested Steak Accompaniments
Bearnaise Sauce
2.95 $
Caramelized Onions
2.95 $
Portabella Mushrooms
5.95 $
Melted Bleu Cheese
2.95 $
The Works
Portabella Mushrooms, Caramelized Onions and Bearnaise Sauce.
8.95 $
Classics & Lighter Fare
Petite Filet Mignon
Tender as Mother's Love. Our most popular cut.
38.95 $
Duroc Pork Tenderloin "Black & Bleu"
Premium heritage pork known for excellent marbling, flavoring and tenderness. Serve blackened with melted blue cheese sauce and caramelized onions
32.95 $
Canadian Walleye Pike
Traditional pan-fried or oven-broiled with butter, lemon and almonds.
24.95 $
Cobb Salad
Mixed greens, bleu cheese crumbles, bacon, egg, shredded Swiss and Parmesan cheeses, tomatoes, cucumbers, red onion and croutons with vinaigrette dressing. (No side or salad). Served wiht Blackened Tenderloin Tips or Grilled Salmon
31.95 $
Smokehouse Shrimp*
Six bacon-wrapped shrimp basted with barbecue sauce