Review Manon - Lambertville

Carol Palmquist

Excellent Filet and Scallops for our Anniversary dinner....My husband loved his Octopus appetizer and I enjoyed the Pate. Lovely evening in a unique setting.

Yann Perrin

Hey quaint little place, the food was very good. I enjoyed and will definitely go back

Peter Frank

Food was pretty tasty. Our waiter was very laid back which made the dinner quite humorous. Had mussel appetizer which could have had a little more flavor. The steaks we had were quite tasty and the peach tartine and mango sorbet were good as well.

Regina Caffarella

This restaurant serves delicious food consistently. We drive about 45 minutes to get there but are never disappointed. The rack of lamb, duck and pate can’t be beat. Chris and Gina are always warm and welcoming. .

John Godwin

We came to this place for dinner. we heard about this spot from a lot of people. Well, we were not disappointed. The crew welcomed us with a smile and we felt good. The food was just great. We loved this place a lot and we will visit this place again. we highly recommend this place.

Kristen G

Delicious, carefully crafted cuisine, great staff, chef and lovely ambiance. A hidden gem in Lambertville. Definitely make a reservation. The bouillabaisse is the best I've ever had (don't tell my Nonna). Each piece of fish is cooked to perfection and served in a delicious stock. For appetizers, the mushroom soup and mussels are my personal favorites. It is a BYO! Check out the pre fixe menu on Wednesday and Thursday nights, $25 pp for an appetizer and entree! The rotating entrees on the pre fixe menu are all delectable and paired with rich, creamy potatoes au gratin and veggies. The rotating entrees for the pre fixe are all amazing. I have been here many times and am never disappointed.

Halie Destiney

I admire this restaurant a lot. It has a romantic atmosphere. The meals are great. the service is effective and the team is trained. The price is decent. I definitely recommend.

Richard Dickson

Lovely place All 4 of us enjoyed our dinner. Octopus appetizer the best. Others loved the soups on a cold night. Hard to find french dishes today do b e so well.