Reviews Black Angus Steakhouse - Lancaster

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Jamie Leal
+5
The prices are high, didn't expect that thinking they were similar to chilis or applebees but the food is definitely better. I was very impressed. The nacho appetizer is huge and the best nachos I've ever had. All their food is delicious and worth the price!
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John Drake
+5
We had a party of nine people .we had two servers and a person from the bar to take care of us.service was great got our food in a timely manner.all the food was prepared just like each person ask for.
5
Mailyn Arencibia (MayMay)
+5
The food was really good. Our server made sure our steaks were cooked just how we liked them. She was super attentive and so were the other waiters.
5
Valerie “Valerie E” E
+5
We have always had excellent service and excellent food at Lancaster, California Black Angus, even if the food was take out! We most recently went on New Year's Eve early evening and we were fortunate to have Jared A as our waiter. He was attentive, quick witted, knowledgeable and Did I say attentive?!. Again, the service l was excellent, as was the food. I had prime rib and lobster and my husband had a different type of steak and lobster. It is so nice to go out and be waited on with someone pleasant and fun, and have food better than you could make at home. Looking forward to the next time! I may have to even ask for Jared A!
5
Stacy M
+5
Tonight we had amazing service. I want to thank Addi for making our father day dinner a great experience. Not only was the service was incredibly the steaks taste amazing and I recommend the garlic herb garlic butter. Once again can’t stop thanking Addi for amazing service making sure our drinks, food and dessert tasted and met our expectations. I even went to her manager and spoke to him about our amazing service.
4
Mark McGovern
+4
They serve steak and they do it well. What else is going on here? They remodeled the place. They used to have lots of booths and it had a dark, cozy atmosphere. No more. Most booths are gone and the main area is just one huge open space. Horrible. They recently reduced all the portion sizes for sides and appetizers. Servers can be a little too friendly.
5
Thelma Kailiwai
+5
Black Angus in Lancaster is our go-to restaurant for celebratory meals. We love the quality and quantity of their food specifically the steaks and salmon entrees, the variety of beverages, and the stellar service from the waitstaff and management. Many many months ago, however, we discovered their takeout was not as good as the in-restaurant experience so we shelved that idea and awaited the reopening of the restaurant. Our patience was rewarded in triplicate re-experiencing Black Angus' consistent excellence and great value. This motivated us to try takeout again and I am VERY happy to report -- their takeout food and service mirror that of the outstanding in-restaurant dining experience. We ordered three hamburger meals -- thick juicy patties on tender buns, nicely chilled tomato lettuce and pickles, crispy fries, grilled chicken cobb salad that served three, and two desserts to share. For us, Black Angus successfully expanded their repertoire of offering delicious meals -- eat in, enjoy the atmosphere and high-touch service OR take out, take it home, enjoy the same top quality meal to eat leisurely, AND no dishes. Thank you, Black Angus, we will return,... again and again.
5
Frank Sparks
+5
Invited to dinner by friends to celebrate their anniversary. Food was very good, but the selection of chicken strips in the sampler platter have gotten smaller. Black Angus is still the best in the Antelope Valley. Service never fails to be excellent.
5
Robin Fortin
+5
Went here for my birthday. Never had to ask for a thing. Brittney was awesome. The food was delicious. Loved the grilled asparagus! Thank you for the great service and food!
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