Fantastic! I couldn't ask for a better bbq joint in town. The wings they have I Wednesdays are perfect as us the music on "Wu-tang Wednesdays", also I heart the burnt tips that get turnt out on Fridays!
This is not merely hands down the best barbecue restaurant in Lansing, it is, in my opinion, the best restaurant in Lansing, period. The brisket, pulled pork and chicken are ridiculously good, and the sides are simply outstanding. I would happily pay half again more for what they're charging for this food and still consider it a bargain. I cannot say enough good things about this place, and were it closer to my home or office, I would probably find myself there multiple times a week. As it is, Mrs Fred and I have taken to arranging our weekend chores so that we conveniently find ourselves in sufficient proximity around lunch time that we've started to make a habit of stopping in weekly.
Man, this is good BBQ. The sandwich is served on a Detroit made Hawaiian bun and it comes topped with a hose made slaw. I didn’t read far enough to catch the slaw before ordering, but I grabbed a fork and slid most of it off. I was still left with a moist, smoky pork sandwich that I accented with just a little bit of their sweet and spicy BBQ sauce that they have in old liquor bottles. I wasn’t really in a hurry, but I caught myself scarfing down this sandwich like I was. It was so good I didn’t want to put it down.
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