Reviews Nola Bistro Pho And Po Boys

5
Sarah Vandenboss
+5
Amazing, traditional Afghan food. The owners are sweet and truly care about the quality of the food and experience they provide. I highly recommend trying the specialty dishes, although you can't really go wrong with anything on the menu!
5
Sarah Klammer
+5
Lovely dinner and owner! Delicious and flavorful but not too spicy. Perfect for when you're craving real food but don't want to wait too long. The dumplings in particular are amazing.
5
Joshua Curtis
+5
Full disclosure: I have never had Afghan food before. We came here for lunch, but got the family platter to sample various things. The food was excellent! Very full flavored and delicious. Our favorites were the chicken kabob and the lamb kabob, but the shwarma was great also. The Afghan bread tasted very good, crunchy and warm. Service was timely and friendly. Highly recommend! (Note: the salad had 1/3 already taken by my partner before I could get a picture.)
5
Nicolas Luciani
+5
A great experience through and through! The yogurt beverage was great, I don't believe I've ever had a savory yogurt beverage before but I loved it. The dumplings were amazing, definitely recommend. Lastly, I tried both the rice pudding and the regular one, both of which were great. When I was there, they also had some of the sweet snacks that they sell out to try, and they were all tasty. Very friendly staff too.
5
Moe M
+5
Great Food! Great service! It's an Authentic restaurant owned by an Afghan family! I had Qabli Plow which rice with meat topped with sauteed carrots and raisins I give it 10/10, and I also had Mantu which meat dumplings topped with yogurt sauce 9/10. I also had the bollani which Afghan Quesadilla mine was stuffed with potatoes but they have pumpkin as will. I give it 9/10. I also had Burani which is a friend eggplant topped with garlic yogurt sauce.
4
Sabrina Marie
+4
We tried Noosh for the first time today after seeing a tiktok about it. My husband and I ordered the Chicken Shawarma wrap, potato Bollani, and Kofta Chalow (meatballs and rice). The sauce that came with the potato bollani was a sweet and sour tasting salsa-like sauce with a little bit of spice, which was addictingly good. I loved the meatballs and rice! The chicken shawarma was yummy but a little messy to eat. The fries (not pictured) that came with it were limp and undercooked, so we put them in our air fryer for a while. Being the first time we've ever tried Afghan food, we were pleased. We are both excited to go back and try more!
5
Julie Powers
+5
This was my first visit and I am so impressed with the food! Great, fresh flavors and really interesting dishes. We tried the dumplings (mantu), a ground meat patty (with all American French fries), beans, the potato quesadilla (apologies for not having the correct term), plus naan.
5
Luci Davila
+5
We tried this place for the first time since it replaced Nola and we were blown away by how delicious the food was! They had Mantu (dumplings) off menu that were so fabulous, I'll probably order those for just myself next time. I had lamb kabobs which were tender and yummy and my husband had beef kabob, which he really enjoyed. I was even surprised that the rice was so flavorful! The service was also really stellar, super kind employees. We'll definitely be back.
4
Haimen Aziz
+4
It's a nice restaurant, clean, friendly staff and delicious Afghani food. It's Halal Restaurant, so there is no pork or alcohol. Big portion of food with side dishes. I encourage you to try it.
5
Mary Baldeon
+5
The food is absolutely delicious, the people who work here are lovely. I’ve enjoyed everything I’ve ever had off their menu. This is hands down my favorite restaurant in Michigan.
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