Sluurpy > Restaurants in Las Vegas > Nobu Restaurant Las Vegas
Nobu Restaurant Las Vegas - Las Vegas - Photo album
I would give the food here 5+ stars. It's the service that knocked it down a star. We had 8:30 pm reservations on a Thursday evening. We were seated right away. Our server, however, just seemed to be going through the motions, talking so fast, and not being personal at all. It all felt very rushed,
The sushi at Nobu stands out with its freshness, and entrusting our server to guide our culinary journey was the best choice. However, the only disappointment was the lobster tempura, which didn't meet expectations... Personally it feels like a waste to tempura lobster especially given the high pric
amazing food, bougie experience and very accommodating for vegans! an experience you’re definitely paying the price for. we were only seated nearly 30 minutes after our reservation which was quite frustrating
The food was incredible and the service is out of this world, just keep in mind it does have a price tag to match but worth it. We did the full tasking
Menu and it was incredible. It’s fun to have a bite or two on a new plate every couple minutes and sample the different and amazing dishes that No
Fine dining at its best! Definitely bring your adult wallet because food is delicious and expensive.
I thought we would have a nice quiet dinner since Thanksgiving was the next day, I figured the restaurant wouldn’t be packed, but it was. Lol!
I’ve been trying to get reservations for Malibu locati
All the hype about this restaurant is valid! Such an amazing meal, one I'll be talking about for weeks and months to come. Our waitress Mary was knowledgeable and professional, we asked about a previous entree, she recommended another one that was superb. The service here is impressive. I enjoyed a
Enjoyed an amazing meal and experience at Nobu in Caesar's! We were celebrating our anniversary and the staff made it a beautiful night! The food, of course, was top notch. We wanted the full experience so we ordered the full tasting for 2. We let the chef pick everything for us - I like to trust
Stunningly expensive, but the food is prepared so perfectly, and the entire experience so unique, it was definitely worth it. My son and I had the signature Omakase, and every morsel - from sea urchin, to lobster, cod and scallops, to Kobe beef, even the dessert - was delectable, elegantly presente
During our visit to Nobu Las Vegas, Kris stood out as a server, illuminating our evening with his profound knowledge of the menu and guiding us to some of the chef's most divine selections. Gabe complemented the service with his unwavering attentiveness. And let's not forget the culinary delights -
The food was good but I felt like everything was very overpriced. However I will say the batter for the tempura was very well done. I also enjoyed the eggplant. But I could easily get something like this from a good sushi/dimsum place from where I’m from. Glad i still god to experience it though
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