Reviews Fresco Italiano

5
Suga Ransom
+5
Omg top-notch, food, delicious reasonable price the meatballs are absolutely to die for the salad is delicious. The dressing is off the chain. I haven’t even tried the food yet. The foods next it’s coming now. I’m definitely coming back here now. This is what you call a delicious outstanding restaurant I love this I’m dancing eating this food. We had delicious chicken Alfredo and delicious chicken Parmesan with spaghetti delicious🥘
4
TDC
+4
Went on a weeknight and only the bar area seating was available. I guess it was slow and nothing was going on in town at the time. The service was prompt, friendly, and efficient. They give warm bread with olive oil and garlic and it was great. The lasagna was delicious...tender sheets of noodles, a good amount of meat and rich sauce and cheese. They have the best affogato I've ever had! I've previously had the ribeye and it was just ok. It was a takeout order. I would go back for the lasagna and possibly try other items.
5
Sander Kaalverink
+5
This was my first time in Vegas, and stayed at the Westgate for 2 weeks. I decided to give this place a go on my last evening and I must say I am very glad I did. For anyone interested in going, I should highly recommend you try and make a reservation because this place filled up quite fast. I got lucky because I showed up when they opened, and I was alone, but many people after me had to wait to get a table. I can see why this place gets busy. I ordered a pizza Margherita with a side of mushrooms. They also gave me free bread, which seemed to be baked in-house and was very tasty. I personally did not care much for the mushrooms, but that is just pure personal preference. The pizza Margherita was quite amazing. It was from the brick oven, so it had a very authentic taste and a nice charred yet soft crust. I can definitely recommend this to anyone wanting a good pizza. The service I received was the icing on the cake. I was helped by Andy (Andrea) and Steven, and they really did an absolutely amazing job! It was very nice to experience first-class service, and they made me feel very appreciated as a customer. I wish service like this was more common at restaurants. I would definitely return here!
5
Jack Ketsoyan
+5
Great food and good service. We had few things here. The meatballs was delicious. The meta tartar was really good as well. I had the Fettuccine Alfredo with chicken and it was great. Sad we had no room for deserts but it sue looked good. They don’t serve Diet Coke sadly.
5
Justine
+5
Loved the food and service at this restaurant. The pasta was fresh, the sauces were thick and flavorful, and the plating was beautiful. Beautiful restaurant as well. We had the fettuccine Alfredo with wild mushrooms, the eggplant appetizer, and the duck capellini. And the lemon ricotta mini donuts were amazing. All dishes were very tasty. Service was top-notch and the seating was very comfortable, we’re very tall people and these were huge chairs that made us feel like normal sized humans. Definitely recommend.
4
Rebecca Clark (Becca)
+4
Service was decent but they seemed annoyed and weren’t very friendly, however the restaurant is clean, well decorated and more importantly the food is was exceptionally good! 4.5 stars for Italian! Great capris salad! Fabulous pizza, devilishly good Alfredo and so tasty and spicy seafood! 5 stars if service was a little more friendly.
5
Julie Pavlacka
+5
I went here on a work trip a few months ago and had an amazing experience. Normally work dinners stress me out because I am vegan and also have quite a few food allergies. When I let my server know my dietary restrictions, I thought I was going to be left with a salad without dressing as an option… but the server said “let me ask the chef”. Then, the chef came out to the table and talked to me about what she could make specially for me. She was so sweet and accommodating. My dinner was impressive and I went back the next night to order another meal she recommended. They went above and beyond to make sure I had something good to eat! And hey, the drink I had was delicious too.
4
Nikki Banner
+4
Super average spot. The pasta was super salty and we had to send it back. Tasted like a salt bucket with not great seafood. The caprese was good. I’m giving it for stars because the bartender was one of the most awesome interesting people out there. She was great. She was an incredible mixologist. Super nice and fast! I would go specifically because she’s working there and not for the food.
5
Robert W
+5
We were staying at the Westgate for a business function and happened upon Fresco Italiano in the hotel. The hotel itself wasn't too busy and we were able to get a table for two without a reservation. I wasn't expecting too much from this restaurant but I was gladly surprised. The food was really good, much better than expected and reasonably priced too. Our server was awesome! She took very good care of us and had a wonderful personality. I had the chicken which was moist and delicate and seasoned well. If you're staying at the hotel or there to see a show or gamble, this place is worth your food dollars.
4
Chef Jules
+4
I have walked past Fresco hundreds of times. Finally after years my wife and I decided to go in and check out the menu. I just ate leftovers from the night before from Carson Kitchen so I decided I would get the Chopped Antipasti. My wife had the Sea Bass. The salad was missing few things. I asked the server if the salad was finely chopped. He promised me yes. It was not. But he was charming and entertaining that kept me from giving Fresco 3 stars. My wife had the Branzino Mediterranean Sea Bass she gave it a 5 out 10. Which basically means it's an overpriced fish dish. Would I go back? I think I would give Fresco a second try.
5
Debra Logan
+5
Pleasantly surprised at how wonderful this place was! Food was amazing and the staff was lovely! We did make a reservation so we were seated right away. We decided on this place because we were watching the Soul of Motown show that evening. Read the reviews and decided to try it. So glad we did!
5
Craig Rowland
+5
I had dined here once, while staying at the Westgate for the Scrabble National Championship. The food and service were so good that my group decided to return two days later. The dinner special, a ravioli dish made with squid ink and filled with cheese and shrimp, was promoted by the excellent server Angelo. It was $32. I changed my mind from ordering the clam linguine--which I had seen on our previous visit and knew the size of the portion--and decided to order the ravioli instead. It was a disappointment to see such a small serving: eight ravioli (which averaged four dollars each) that was more of an appetizer than a main course. The food was delicious, yet I was saddened (seriously) that I didn't get as much to eat as my three dining companions. I am not a restaurant complaining customer--as I genuinely get on with whatever situation is at hand and deal with it--but I felt I had to say something. I praised the chef, stated that I wholly enjoyed the meal, but it was too small when in comparison to the other entrees and I felt bad that, had I ordered the clam linguine in the first place, I would have been more satisfied. Angelo brought the kind manager over and expressed my compliments to the chef, yet expressed my disappointment in the size of the serving. I was happy to state my feelings, and was so surprised when Angelo came back to offer me a complimentary dessert. I did not expect this from the manager, and was truly touched that they cared and wanted to make me happy. My ratings for this restaurant and service are all top-notch. I rave about the salmon dinner, and the clam linguine (that I didn't have) but please, diners, be aware that the ravioli portion might surprise you in its smallness. It was a delight to dine at Fresco Italiano twice.
5
Scott Koziara
+5
The complimentary bread with olive oil before the meal was excellent! I had the shrimp Alfredo pasta with mushrooms. Damn good meal in a relaxing atmosphere. I recommend this establishment when seeing Barry Manilow.
5
Joe Priedolin
+5
I very much enjoyed my Fettuccine Alfredo with shrimp! I was fortunate to order it several times while I stayed for the week. The service was always prompt. Eating in one of the alcoves was a great area as well.
4
Troy McMahon
+4
Service and atmosphere was great. The Italian donuts were inedible.
5
Danielle Benham
+5
Not only did we eat here & love the PERFECT food & service, we organised to have our wedding reception here. Fresco should be a five star restaurant. They are faultless, the food is faultless. The prices for what you are served are incredible, I can not believe they charge so reasonably! This restaurant should cost a fortune! Lunch, dinner or WEDDING you won’t be (couldn’t be) disappointed! Those who are getting married - book a private table or even room. You & your guests will be beyond happy! The staff go beyond what they should to make everything PERFECT. 10 stars would be given if they could.
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