We had our champagne brunch after our wedding here. They accommodated 54 people, and it never felt like a strain. The servers were so nice, the selections were great, and not a single person in our group left before singing their praises; it helped make our day beyond perfect.
Now, PERSONALLY, I ha
First timer. Wonderful views, the food was excellent. Photos to prove. I recommend the shrimp and grits, steak frites, and pot pie. My son loved his meal as well. Bottomless mimosas. Great value and great job by all. I will be coming back often.
Before you go, understand that French dining is NOT a rush. It's meant to be slow paced and conversational. Also, they won't check on you every 10 minutes. We did go late on a Wednesday so it wasn't slammed at that time.
That said, this was fabulous. Christian was our waiter and he was great. Good
This a great little French bistro on the water. The hostess was very personable and friendly as was the wait staff. There is a nice bar area, and dining room and a great patio on the back open to the water. It was a little warm to be outside, but they had portable ACs and mist fans to get us by. The
One of the best atmospheres for brunch available in Vegas, especially for a Vegas local who wants to take time to feel like they aren't in Vegas. High quality wine, high quality food, and excellent service.
Definitely a great place for brunch/lunch and I'm curious how the environment would be for d
Tucked away from the vibrant buzz of the Las Vegas Strip, Marche Bacchus emerges as a peaceful haven beside the serene Lake Jacqueline. This bistro, with its French wine influences, features a welcoming bar highlighted by a pair of sophisticated walnut high-top tables, each surrounded by a curated s
Now that I've dined at Marché Bacchus again, I can say that the food is consistently good. The wine selection, even though I don't consume much, is top notch. The views from the patio are wonderful.
One of my favorite restaurants in LV.
Food is outstanding. The view is amazing.
Lunch menu is amazing as dinner’s.
Love it!
The best bread ever! Foie gras and escargot must
I'm a huge fan of Chef Bradley Ogden and have been for years. When I found out that he was the new culinary director at Marché Bacchus, I had to visit. The foie gras was perfectly cooked, a true Bradley Ogden signature. I wouldn't expect anything else. All the other courses were great as well and th
Great brunch place if you’re looking to sit by the lake and enjoy some good quality food. Had the croque monsieur and strawberry pancakes which were fantastic. Almost just as good as they make them in France. Highly recommend this place!
First, good things to point out: My GF and I went there mainly because of the lakeside view and their wine collection. The service is pretty good. It was Sunday noon time so the servers were busy but they were still attentive to our needs. However, the food is a bit disappointing and we didn’t
Great French restaurant in a beautiful location. It is located at a small lake. We came in for brunch since it was the only time slot we could reserve. Still a wonderful experience, since there were not too many people in the morning.
We had foie gras, escargot and Mushroom crepes and everything was
I love this place for so many reasons! The food is delicious, the wine shop allows you to drink fantastic wine at dinner without the typical restaurant 3X markup, the lakeside dining is unique for a dessert, and the newly renovated bar is also a stunning place to grab a bite or a drink.
Been a while since my last visit. We had lunch recently. It was a bit disappointing.
Service was not up to normal standards. It seemed like they were short handed. My sandwich sat too long in the kitchen and was not hot. Worse, my side salad was wilted and overdressed. Perhaps sitting in the kitche
Amazing dining experience! Makes me feel like I’m in a small southern town!
An error has occurred! Please try again in a few minutes