The Broiler menù, Las Vegas

The Broiler Las Vegas - Menu

Starters

Jumbo Shrimp Cocktail

13 $

Oysters On The 1/2 Shell

11 $

1/2 Dozen Oysters Rockefeller

14 $

Fresh Steamed Clams

12 $

Crab Leg Cocktail

10 $

Fried Calamari

9 $

Bbq Shrimp

13 $

Pan-fried Crab Cakes

12 $

French Onion Soup

6 $

Soup & Salad Bar

Soup & Salad Bar

a farmers market of freshly prepared salads accompanied by a bountiful assortment of fruits, vegetables, and soups

16 $

Steaks & Chops

Filet Mignon

29 $

Filet Mignon Petite

25 $

T-bone

29 $

New York

24 $

Double Cut Pork Chop

19 $

Chicken Breast

19 $

Colorado Lamb Chops

37 $

Rib Eye Bone-in

34 $

Fish & Seafood

Lobster Tail

46 $

Alaskan King Crab Legs

30 $

Salmon Fillet

28 $

Swordfish

28 $

Sea Bass

30 $

Orange Roughy

23 $

Jumbo Shrimp

22 $

Additions

Caramelized Onions

2 $

Au Poivre Style

3 $

Oscar Style

12 $

Lobster Tail

36 $

Shrimp (3 Pieces)

12 $

1/2 Lb. Alaskan King Crab Legs

16 $

Sides All

Mashed Potato

4 $

Creamed Corn

4 $

Sauteed Mushrooms

4 $

House French Fries

4 $

Spinach Sauteed Or Creamed

4 $

Baked Jumbo Idaho Potato

4 $

Caramelized Onions & Mushrooms

4 $

Broccoli

with hollandaise

4 $

Macaroni & Cheese

4 $

Steakhouse Potatoes

4 $

Baked Sweet Potato

4 $

Asparagus

with hollandaise

4 $

Rice Pilaf

4 $