Reviews E-jo Korean Restaurant

5
Daniel Lee
+5
My dad used to bring me here about once a week for sul-a-tang and said that it was THE best. Just for a little context, I am Korean-American and my dad was 1st generation Korean. If my dad said that it was THE best, his words had a lot of carry having being raised on Korean food from South Korea to trying K-food in LA to LV. Coming back here with my wife just opened up a floodgate of memories for me from my past. My recommendation is to order #2 the mix sul-a-tang. ALL of them are tasteful and delicious, but if you want to try something a little different that has a mix of "this and that", #2. It was my dad's favorite, and it's pretty much all I order now when I go to sul-a-tang houses. The Kimchi in both radish and cabbage form is by far what makes E Jo so unique from the rest of the Korean restaurants. It's all homemade (fairly typical of most Korean restaurants, unless it's a chain and kimchi is bought in large quantities), made with love, given special attention, and all the right amount of seasoning to bring you the most succulent Kimchi you have ever had (writing this review has got my mouth watering over the Kimchi). Finally, the service is still great. The waitresses speak English and their menu is also in both Korean and English. The Sul-a-tangs at E Jo will leave you with a very happy tastebud and you will want to come back for more. Oh and sul-a-tangs are not their only specialities, they have lots of other dishes as well, just as good. My Hispanic wife, who has also tried Sul-a-tangs in various places ha said that this by far THE best she's had.
4
Cody Craig
+4
Friendly service and solid portions. The flavors are authentic and locals and traveler's alike call upon this spot when they are in need of some tasty goods. I thought the spice was a little weak but all and all it's a great stop for simple Korean fair
5
P CHANG
+5
Very tasty hot soup!
5
Scott
+5
Authentic Korean cuisine! Very appetizing. Im nearly an expert on Korean food and you can't go wrong here.
5
Albert Lim
+5
One of the best bone soup korean restaurant in Vegas. Comparable or even better than the one in Ktown in LA
5
Charles Dowling
+5
Everything else was closed but these sweet workers gave water after seeing me worn out. The food was also AMAZING, great kimchi and meal! Please support them, caring workers and the food tastes awesome!
5
Fernando Graham
+5
Great as always. Always worth a visit when I am in Vegas. Highly recommend!
5
YC S
+5
Very authentic. Reasonably priced. Not recommended for people looking for a more variety of Korean dishes.
4
Jackie Lee
+4
Great Korean soup dishes. They don’t serve a lot of side dishes (ban-chan).
5
Naomi Nam
+5
My favorite korean bone soup place in vegas. If I need a home cooked mommy meal then this is the place to go!
5
C H Masiddo
+5
Whenever we're in vegas I make it a point to come here. It's more expensive than usual but the food is still good. I always get the #2 and I eat all the kimchi.
5
Daniel
+5
Great place for korean soup. If you don't like soup then this is not a place for you. Quick service and the price was fair.
5
Rick Heilman
+5
Bulgari is my definite favorite. Kimchee, Kimbob and if you're a drinker of alcohol, you must have some Soju to help wash it down. After living in South Korea for 2 years this place is the closest you'll get to being in country there and eating at any one of their roadside restaurants. Great place to catch a bite but don't make it a quick one. Part of the whole experience is having seat and enjoying the atmosphere.
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