We had the chicken marsala half portion and the meatloaf. It was really great! I thought the flavors were spot on! I had the red wine blend and my husband had the sangria which was also delicious. Service was good the place was fairly empty but it was late (after 8 PM). The server was very attentiv
4/5/2022 7pm
This was a great little local restaurant. They staff treated us great and gave us recommendations for what to drink and eat. I would definitely come back here again and bring more guest! They also take Reservations so if you have a group, best you use that service. The Tavern Burger was
We ate a wonderful dinner with drinks and dessert. The decor was so extraordinary I asked the waitress, Destiny, to tell me about the building. She brought over Liz the manager/owner. Liz was so kind and told us a about the building that was built in 1880 and showed us all around. The building was p
I've the atmosphere here. The service was great. The food is wonderful here. It has a lot of character. I recommend coming here if you want a great dining experience in Lima.
We arrived early and were seated immediately. The whole restaurant was full as we left so 5:45 turned out to be a good arrival time. The appetizers were excellent. Everybody enjoyed their entrees and the service was attentive. Drinks were kept full and plates were cleared as needed. Would definitel
I spent a total of $42 Plus $10 for tip for my son (teenager) and I so a little over $50. The quality of food was average the service was excellent the environment (quiet and relaxing) was awesome. But for $50 I expect for my son and I to be full. Bigger portions.
Food was delicious and not overpriced. Service was excellent. Wife loved the lemon drop martini, free dessert for anniversary.
I recently had an event at The Met for a book signing (Rock Bottom, Tennessee) and the attention to detail in planning was beyond my expections. Liz called several times about details and then even helped me promote the event. As always, the tastiness of the food was exceptional and the wait staff t
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