Wanted to try something different, so here we are. Seated immediately (big points) atmosphere was not overwhelming, good timing by our server Mercedes who provided excellent service. The food wasn't bad, for some reason it didn't create that party in my mouth I was hoping for. Nothing wrong with the
Great food, great service with decent prices and a diverse menu and many food choices. This was my first time at this restaurant and I thoroughly enjoyed my lunch with my family. The wings are big, juicy and wonderful. The pizza has a sweet tomatoe sauce that you can taste in every slice. Our waite
It looks like a popular pizza place, visited first time with my friends for lunch. Right from you enter in there's a interesting vibe and decor with a large fish tank and motor cycle wall hangings. There are different sections of seating with high and low chairs. The staff was warm and welcoming. Co
Tried the pizza years ago at the Lisle Eyes To The Sky fest and wasn't impressed. Finally decided to give them another chance and it wasn't bad. Definitely going to try some of the pastas. Need thinner crust though on the pizza.
mercedes was great to us! super friendly and always came around to check up on our drinks and if we needed anything more:)) made all the difference to our night!
we ordered the chicken parm, supercharged pizza, baked ziti, and lava cake~ i personally had the baked ziti and it was great :) (to be fai
Highly recommended by my brother and didn’t disappoint. Came from out of town to get Chicago pizza! Food was great and Mercedes was awesome!! Our family was her last customers but she never rushed us and made us feel comfortable throughout. Best service ever!!
We came in on a weekend with a large group and no reservation and the staff at Paisans was very accommodating! Our waitress, Mercedes, was wonderful! She was attentive to our large group and patient with all the kids! I would definitely go back for the pizza and great service!
We absolutely loved this place. The food was delicious, and the service and atmosphere were amazing. I will be back.
I had an Alfredo pasta with breaded Parmesan chicken that was pretty damn good, the pizza I had on Monday night special was OK, I’m not gonna lie and say it’s on the level of Lou Malnati’s, or Aurelio’s, which are pretty much elite GOAT tier Chicago pizza but it was worth for the Monday Night Specia
Terrific atmosphere, well designed. Our party especially enjoyed the onion rings and fries. The Cobb salad toppings were fantastic, but we would have appreciated a different (sturdier) lettuce as the spring greens didn’t hold up well to the amount of dressing that was on it. Next time, we’d like to
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